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Elio Riboli
Researcher at Imperial College London
Publications - 1180
Citations - 127554
Elio Riboli is an academic researcher from Imperial College London. The author has contributed to research in topics: European Prospective Investigation into Cancer and Nutrition & Cancer. The author has an hindex of 158, co-authored 1136 publications receiving 110499 citations. Previous affiliations of Elio Riboli include Institute of Cancer Research & German Cancer Research Center.
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Journal ArticleDOI
Diet in the aetiology of ulcerative colitis: a European prospective cohort study.
Andrew Hart,Robert Luben,Anja Olsen,Anne Tjønneland,Jakob Linseisen,Gabriele Nagel,Göran Berglund,Stefan Lindgren,Olof Grip,Timothy J. Key,Paul N. Appleby,Manuela M. Bergmann,Heiner Boeing,Göran Hallmans,Åke Danielsson,Richard Palmqvist,Hubert Sjodin,Gun Hagglund,Kim Overvad,Domenico Palli,Giovanna Masala,Elio Riboli,H J Kennedy,Ailsa A Welch,Kay-Tee Khaw,Nicholas P. J. Day,Sheila Bingham +26 more
TL;DR: No associations between ulcerative colitis and diet were detected, apart from a possible increased risk with a higher total polyunsaturated fatty acid intake and a marginally significant positive association with an increasing percentage intake of energy from total polyunaturated fatty acids.
Journal ArticleDOI
Universal weekly testing as the UK COVID-19 lockdown exit strategy.
Julian Peto,Nisreen A Alwan,Keith M. Godfrey,Keith M. Godfrey,Rochelle Burgess,David J. Hunter,Elio Riboli,Elio Riboli,Paul M. Romer,Iain Buchan,Tim Colbourn,Céire Costelloe,George Davey Smith,Paul Elliott,Majid Ezzati,Ruth Gilbert,Mark S. Gilthorpe,Robbie Foy,Richard S. Houlston,Hazel Inskip,Debbie A Lawlor,Adrian R. Martineau,Nuala McGrath,David McCoy,Martin McKee,Klim McPherson,Miriam Orcutt,Bharat Pankhania,Neil Pearce,Richard Peto,Andrew N. Phillips,Jugnoo S Rahi,Paul Roderick,Sonia Saxena,Ann Wilson,Guiqing Lily Yao +35 more
Journal ArticleDOI
Calibration of Dietary Intake Measurements in Prospective Cohort Studies
TL;DR: The authors conclude that when relative risks are estimated for scaled, absolute intake differences rather than for quantile categories, a "calibration" study based on only a single day's food intake record can provide sufficient reference information to meet objectives 1 and 2.
Journal ArticleDOI
Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort
Shu Chun Chuang,Teresa Norat,Neil Murphy,Anja Olsen,Anne Tjønneland,Kim Overvad,Marie-Christine Boutron-Ruault,Marie-Christine Boutron-Ruault,Florence Perquier,Florence Perquier,Laureen Dartois,Laureen Dartois,Rudolf Kaaks,Birgit Teucher,Manuela M. Bergmann,Heiner Boeing,Antonia Trichopoulou,Pagona Lagiou,Pagona Lagiou,Dimitrios Trichopoulos,Dimitrios Trichopoulos,Sara Grioni,Carlotta Sacerdote,Salvatore Panico,Domenico Palli,Rosario Tumino,Petra H.M. Peeters,Petra H.M. Peeters,Bas Bueno-de-Mesquita,Martine M. Ros,Magritt Brustad,Lene Angell Åsli,Guri Skeie,J. Ramón Quirós,Carlos A. González,María José Sánchez,Carmen Navarro,Eva Ardanaz Aicua,Miren Dorronsoro,Isabel Drake,Emily Sonestedt,Ingegerd Johansson,Göran Hallmans,Timothy J. Key,Francesca L. Crowe,Kay-Tee Khaw,Nicholas J. Wareham,Pietro Ferrari,Nadia Slimani,Isabelle Romieu,Valentina Gallo,Valentina Gallo,Elio Riboli,Paolo Vineis +53 more
TL;DR: Higher fiber intake is associated with lower mortality, particularly from circulatory, digestive, and non-CVD noncancer inflammatory diseases, and current recommendations of high dietary fiber intake for health maintenance are supported.
Journal ArticleDOI
Plasma and dietary carotenoid, retinol and tocopherol levels and the risk of gastric adenocarcinomas in the European prospective investigation into cancer and nutrition
Mazda Jenab,Elio Riboli,Pietro Ferrari,Marlin D. Friesen,Joan Sabaté,Joan Sabaté,Teresa Norat,Nadia Slimani,Anne Tjønneland,A. Olsen,Kim Overvad,M. C. Boutron-Ruault,Françoise Clavel-Chapelon,Heiner Boeing,M. Schulz,J. Linseisen,Gabriele Nagel,Antonia Trichopoulou,Androniki Naska,Eleni Oikonomou,Franco Berrino,Salvatore Panico,Domenico Palli,Carlotta Sacerdote,Rosario Tumino,Petra H.M. Peeters,M. E. Numans,H. B. Bueno-De-Mesquita,Frederike L. Büchner,Eiliv Lund,Guillem Pera,M-D Chirlaque,María José Sánchez,L. Arriola,Aurelio Barricarte,J. R. Quirós,Ingegerd Johansson,A Johansson,Göran Berglund,Sheila Bingham,Kay-Tee Khaw,Naomi E. Allen,Timothy J. Key,Fátima Carneiro,V. Save,G. Del Giudice,Mario Plebani,Rudolf Kaaks,Carlos A. González +48 more
TL;DR: Results show that higher plasma concentrations of some carotenoids, retinol and α-tocopherol are associated with reduced risk of GC, and in the diffuse histological subtype, an inverse association was observed with the highest vs lowest quartile of lipid-unadjusted α-ocopherol.