Naomi K. Fukagawa

TL;DR: As the world faces environmental challenges, changing demographics and consumer demands, farmers, healthcare providers, food manufacturers and nutritionists must work collaboratively to assure adequate supply, nutritional integrity and sustainability of rice production systems globally.

TL;DR: More effective bridging from NP research to CT was the goal of a September, 2018 transdisciplinary workshop, and participants emphasized that replicability and likelihood of successful translation depend on rigor in experimental design, interpretation, and reporting across the continuum of NP research.

TL;DR: This paper covers many of the expected practices for documentation and regulation that may be encountered in planning and conducting nutrition intervention trials with examples and references that should be useful to clinical nutrition researchers, funders of research, and research institutions.

TL;DR: In this article, the authors proposed a multidimensional approach for agricultural productivity optimization in the context of reducing environmental impact and maintaining or increasing nutritional value that ultimately impacts public health in the US.

TL;DR: This chapter briefly introduces basic biochemistry of protein and amino acids (AAs) and their chemical structures, followed by an in-depth discussion of the latest knowledge of the indicators used to assess protein requirements and AA requirements.