Variability of North Sea pH and CO2 in response to North Atlantic Oscillation forcing
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Citations
Continental shelves as a variable but increasing global sink for atmospheric carbon dioxide.
Dynamic CO2 and pH levels in coastal, estuarine, and inland waters: Theoretical and observed effects on harmful algal blooms.
Carbon on the Northwest European Shelf: Contemporary Budget and Future Influences
Time series of the partial pressure of carbon dioxide (2001-2004) and preliminary inorganic carbon budget in the Scheldt plume (Belgian coastal waters)
Looking beyond stratification: a model-based analysis of the biological drivers of oxygen deficiency in the North Sea
References
Decadal Trends in the North Atlantic Oscillation: Regional Temperatures and Precipitation
Measurement of the apparent dissociation constants of carbonic acid in seawater at atmospheric pressure1
A comparison of the equilibrium constants for the dissociation of carbonic acid in seawater media
Guide to best practices for ocean CO2 measurements
Decadal Variations in Climate Associated with the North Atlantic Oscillation
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Frequently Asked Questions (18)
Q2. How many samples were collected per cruise?
Surface water pCO2 was measured every minute using a flow-through system with continuous equilibration and infrared detection [Körtzinger et al., 1996], yielding approximately 20,000 measurements per cruise with an accuracy of ±1 μatm.
Q3. What is the effect of the strengthened biogeochemical divide between the northern and southern North Sea?
The strengthened biogeochemical divide between the northern and southern North Sea means that more carbon is exported from the northern North Sea out of the Norwegian Trench without coming into contact with the atmosphere, which limits subsequent outgassing of remineralized CO2 making the shelf pump more effective.
Q4. What is the effect of the DIC on the pH of the North Sea?
In addition to NAO-driven changes in mixing ratios and rates, the North Sea CO2 system is further affected by the biogeochemical properties of its composing water masses.
Q5. What is the effect of the DIC on the current state of the North Sea?
Since the residence time of the waters in the North Sea is of less than one year, there is no accumulation of metabolic DIC (previous years’ primary production has no effect on the current state of the North Sea).
Q6. What is the prominent NAO pattern?
Over the North Atlantic Ocean, a number of atmospheric teleconnection patterns influence climate variability of which the North Atlantic Oscillation (NAO) is the most prominent.
Q7. What was the DIC for the two time periods?
The inorganic carbon, after correction for metabolic DIC (calculations in section 2.2.2) and respective salinity inventories were used to quantify the changes (ΔS and ΔDIC) between the two time periods.
Q8. What is the effect of shoaling of the thermocline?
When NAO+ occurs in conjunction with a year of higher SST, shoaling of the thermocline allows intense areas of primary production to develop.
Q9. How many samples were obtained per cruise?
Carbonate system parameters, DIC, AT, and pH (in 2005) were determined at 8–15 depths per station, yielding approximately 700 samples per cruise.
Q10. What is the pronounced NAOI in the North Atlantic?
Since the atmospheric pressure anomalies are most pronounced during northern hemisphere winter [Greatbatch, 2000] and the ratio of signal to noise is the highest [Hurrell and van Loon, 1997], commonly (but not exclusively) the NAOI recorded during December, January, and February (DJF), has been referred to in the literature yielding the most accentuated NAOI variability.
Q11. How many years of pCO2 increase in the north sea?
Using an average basin-wide pCO2@16°C from all three years (346 μatm), these increases correspond to 7.5% and 1.0% increases, which are proportional to the calculated increase in the North Sea DIC inventory.
Q12. What is the effect of the changes in precipitation patterns over Europe?
These changes in precipitation patterns over Europe and thus riverine runoff into the North Sea may additionally alter salinity and DIC patterns in the southern North Sea, where the majority of riverine input enters the North Sea.
Q13. How much of the carbon exported to the North Atlantic is derived from the Norwegian Trench?
The total net carbon export to the North Atlantic via the Norwegian Trench has been estimated to be 6±1 × 1012 mol C yr 1 [Wakelin et al., 2012], which includes more than 90% of the CO2 drawn down from the atmosphere in the North Sea [Thomas et al., 2005a].
Q14. What is the effect of the two mixing regimes?
The twoaforementioned mixing regimes lead to a higher pH in the stratified northern region, where Baltic Sea and North Atlantic inflows mix, and a lower, more acidic pH, in the shallower southern region.
Q15. What is the effect of the increased rate of Atlantic and Baltic inflow on the North Sea shelf?
In summary, their results indicate that under conditions of NAO+, as in 2008, the North Sea shelf pump is more efficient than under NAO due to increased rates of Atlantic and Baltic inflow into the North Sea and a strengthened anticlockwise circulation.
Q16. How was the temperature and salinity data smoothed?
The temperature and salinity data from the conductivity-temperaturedepth (CTD) casts with a 1 m resolution were smoothed usinga cubic spline.
Q17. What was the correlation coefficient for the two time periods?
The change in each ICES box for the two time periods showed a significant correlation coefficient of 0.903 and 0.839 (excluding Box 8) for the period 2001–2005 and 2005–2008, respectively.
Q18. How many samples were analyzed within 12 h of sampling?
All samples were analyzed within 12 h of sampling, and were verified for quality control using certified reference material (CRM) supplied by Prof.