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Why bees are critical for achieving sustainable development.

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TLDR
This work explores the contributions of bees towards achieving the United Nation’s Sustainable Development Goals (SDGs), and suggests that bees potentially contribute towards 15 of the 17 SDGs and a minimum of 30 SDG targets.
Abstract
Reductions in global bee populations are threatening the pollination benefits to both the planet and people. Whilst the contribution of bee pollination in promoting sustainable development goals through food security and biodiversity is widely acknowledged, a range of other benefits provided by bees has yet to be fully recognised. We explore the contributions of bees towards achieving the United Nation’s Sustainable Development Goals (SDGs). Our insights suggest that bees potentially contribute towards 15 of the 17 SDGs and a minimum of 30 SDG targets. We identify common themes in which bees play an essential role, and suggest that improved understanding of bee contributions to sustainable development is crucial for ensuring viable bee systems.

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Journal ArticleDOI

Impact of land use intensification and local features on plants and pollinators in Sub-Saharan smallholder farms

TL;DR: In this paper, the authors evaluated how plant and pollinator assemblages and interactions in Sub-Saharan farming conditions are shaped by land use intensification and found that the intensification of agricultural land use and urbanization correlated with a higher foraging niche overlap among pollinators due to convergence of individuals' flower visiting strategies.
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A Buzz for Sustainability and Conservation: The Growing Potential of Citizen Science Studies on Bees

TL;DR: A systematic review of citizen science studies on bees was performed in this article, where the authors assessed how these studies could contribute towards SDG reporting and monitoring, and also verified compliance with citizen science principles.
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Mapping Regulation Ecosystem Services Specialization in Italy

TL;DR: In this article , the authors propose a methodology to build a territorial knowledge infrastructure by mapping a relevant set of ReMES in Italy and identifying specialization subregions, to be intended as areas of high provision of one or more reMES.
Journal ArticleDOI

Bee Products: A Representation of Biodiversity, Sustainability, and Health

TL;DR: In this paper, an overview of the main components of bee products, their biological potentials, and health is highlighted and detailed as follows: (i) nutritional value of honey, (ii) bioactive profile of bees and the related beneficial properties; (iii) focus on honey and health through a literature quantitative analysis, and (iv) bee products explored through databases.
References
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Transforming our world : The 2030 Agenda for Sustainable Development

Un Desa
TL;DR: The Scoping meeting on collaboration between Regional Seas Programmes and Regional Fisheries Bodies in the Southwest Indian Ocean is described in this article, where the authors propose a framework for collaboration between regional sea programmes and regional fisheries bodies in the Indian Ocean.
Journal ArticleDOI

Importance of pollinators in changing landscapes for world crops

TL;DR: It is found that fruit, vegetable or seed production from 87 of the leading global food crops is dependent upon animal pollination, while 28 crops do not rely upon animalPollination, however, global production volumes give a contrasting perspective.
Book

The Bees of the World

TL;DR: This extensive update of his definitive reference, Charles D. Michener reveals a diverse fauna that numbers more than 17,000 species and ranges from the common honeybee to rare bees that feed on the pollen of a single type of plant.
Journal ArticleDOI

Bee declines driven by combined stress from parasites, pesticides, and lack of flowers

TL;DR: The stresses bees are experiencing from climate change, infectious diseases, and insecticides are reviewed, with concern that the authors may be nearing a “pollination crisis” in which crop yields begin to fall.
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How important bees are?

Bees are important for achieving sustainable development goals, contributing to food security, biodiversity, and other benefits.