L
Lidia Morawska
Researcher at Queensland University of Technology
Publications - 777
Citations - 132997
Lidia Morawska is an academic researcher from Queensland University of Technology. The author has contributed to research in topics: Particle number & Ultrafine particle. The author has an hindex of 100, co-authored 746 publications receiving 95412 citations. Previous affiliations of Lidia Morawska include University of Surrey & Jinan University.
Papers
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Can a “Blue Sky” return to Indian megacities?
Prashant Kumar,Suresh Jain,Bhola R. Gurjar,Prateek Sharma,Mukesh Khare,Lidia Morawska,Rex Britter +6 more
TL;DR: In this paper, the authors discuss the challenges faced by Indian megacities in their quest for sustainable growth, without compromising the air quality and urban way of life, and discuss the solutions to these challenges.
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Characterization of elemental and polycyclic aromatic hydrocarbon compositions of urban air in Brisbane
TL;DR: In this paper, a characterization of the elemental and PAHs compositions of urban air was undertaken at three major sites in Brisbane, Australia, and the results showed that the most commonly detected elements in the TSP and PM2.5 fractions were Al, Cd, Co, Cr, Cu, Fe, Mn, Mo, Si, Sn, Sr and Zn.
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Experimental study of the deposition of combustion aerosols in the human respiratory tract
TL;DR: In this article, a scanning mobility particle sizer (SMPS) measuring a size range of 0.016-0.626 mu m was used to characterise the inhaled and exhaled aerosol during relaxed nasal breathing over a period of 10 min.
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Performance evaluation of the UVAPS: influence of physiological age of airborne bacteria and bacterial stress
TL;DR: In this paper, the effect of bacterial physiology, such as physiological age and stress, on the performance of the ultraviolet aerodynamic particle sizer (UV-APS, model 3312, TSI Inc., St Paul, MN).
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A comparison of submicrometer particle dose between Australian and Italian people
TL;DR: Alveolar and tracheobronchial-deposited submicrometer particle number and surface area data received by different age groups in Australia are shown, showing that different cooking styles can affect dose levels.