Childhood dairy intake and adult cancer risk: 65-y follow-up of the Boyd Orr cohort
Jolieke C. van der Pols,Chris Bain,David Gunnell,George Davey Smith,Clare Frobisher,Richard M. Martin +5 more
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TLDR
A family diet rich in dairy products during childhood is associated with a greater risk of colorectal cancer in adulthood, and high milk intake was weakly inversely associated with prostate cancer risk.About:
This article is published in The American Journal of Clinical Nutrition.The article was published on 2007-12-01 and is currently open access. It has received 118 citations till now. The article focuses on the topics: Cancer & Odds ratio.read more
Citations
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Journal ArticleDOI
Nutrients, Foods, and Colorectal Cancer Prevention
TL;DR: Diet modification has the promise of reducing colorectal cancer incidence and emerging evidence also implicates the gut microbiota as an important effector in the relationship between diet and cancer.
Journal ArticleDOI
Health effects of vegan diets
TL;DR: A vegetarian diet is associated with many health benefits because of its higher content of fiber, folic acid, vitamins C and E, potassium, magnesium, and many phytochemicals and a fat content that is more unsaturated.
Vitamin D and calcium: a systematic review of health outcomes.
Mei Chung,Ethan M Balk,Michael Brendel,Stanley Ip,Joseph Lau,Jounghee Lee,Alice H. Lichtenstein,Kamal Patel,Gowri Raman,Athina Tatsioni,Teruhiko Terasawa,Thomas A Trikalinos +11 more
TL;DR: It was difficult to draw firm conclusions on the basis of the available literature concerning the association of either serum 25(OH)D concentration or calcium intake, or the combination of both nutrients on the different health outcomes.
Journal ArticleDOI
Dairy products and colorectal cancer risk: a systematic review and meta-analysis of cohort studies
TL;DR: It is shown that milk and total dairy products, but not cheese or other dairy Products, are associated with a reduction in colorectal cancer risk, and the inverse associations appeared to be the strongest at the higher range of intake.
Journal ArticleDOI
Rising incidence of early-onset colorectal cancer - a call to action.
Naohiko Akimoto,Tomotaka Ugai,Tomotaka Ugai,Rong Zhong,Rong Zhong,Rong Zhong,Tsuyoshi Hamada,Kenji Fujiyoshi,Kenji Fujiyoshi,Marios Giannakis,Kana Wu,Yin Cao,Kimmie Ng,Shuji Ogino +13 more
TL;DR: The authors review the current epidemiological, clinical, pathological and molecular understanding of early-onset colorectal cancer that occurs in patients ≥50 years of age, drawing contrasts with later-ONSet CRC.
References
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Book
McCance and Widdowson's The composition of foods
A. A. Paul,D. A. T. Southgate +1 more
TL;DR: The British tables of Paul and Southgate provide by far the most extensive introductory and explanatory material with the tables and is a resource which is often utilized.
Journal ArticleDOI
Insulin-like growth factor (IGF)-I, IGF binding protein-3, and cancer risk: systematic review and meta-regression analysis
Andrew G Renehan,Marcel Zwahlen,Christoph E. Minder,Sarah T O'Dwyer,Stephen M Shalet,Matthias Egger,Matthias Egger +6 more
TL;DR: Circulating concentrations of IGF-I and IGFBP-3 are associated with an increased risk of common cancers, but associations are modest and vary between sites.
Journal ArticleDOI
The Effects of Insulin-Like Growth Factors on Tumorigenesis and Neoplastic Growth
TL;DR: The function and regulation of expression of the IGFs, their receptors and the IGF-binding proteins (IGFBPs), and a number of investigational interventional strategies targeting the GH or IGFs are reviewed.
Journal ArticleDOI
Dairy foods, calcium, and colorectal cancer: a pooled analysis of 10 cohort studies.
Eunyoung Cho,Stephanie A. Smith-Warner,Stephanie A. Smith-Warner,Donna Spiegelman,W. Lawrence Beeson,Piet A. van den Brandt,Graham A. Colditz,Aaron R. Folsom,Gary E. Fraser,Jo L. Freudenheim,Edward Giovannucci,R. Alexandra Goldbohm,Saxon Graham,Anthony B. Miller,Pirjo Pietinen,John D. Potter,Thomas E. Rohan,Paul Terry,Paolo Toniolo,Mikko J. Virtanen,Walter C. Willett,Alicja Wolk,Kana Wu,Shiaw-Shyuan Yaun,Anne Zeleniuch-Jacquotte,David J. Hunter +25 more
TL;DR: In this paper, the authors found that higher consumption of milk and calcium is associated with a lower risk of colorectal cancer, and the inverse association for milk was limited to cancers of the distal colon and rectum.
Journal Article
Lifestyle Correlates of Plasma Insulin-like Growth Factor I and Insulin-like Growth Factor Binding Protein 3 Concentrations
TL;DR: The cross-sectional association of plasma IGF-I and IGF-binding protein 3 (IGFBP-3) levels with age, smoking, physical activity, and reproductive and menopausal factors in 1037 healthy women was examined to report the first report of an inverse association of circulating IGF- I levels with parity.
Related Papers (5)
Dairy foods, calcium, and colorectal cancer: a pooled analysis of 10 cohort studies.
Eunyoung Cho,Stephanie A. Smith-Warner,Stephanie A. Smith-Warner,Donna Spiegelman,W. Lawrence Beeson,Piet A. van den Brandt,Graham A. Colditz,Aaron R. Folsom,Gary E. Fraser,Jo L. Freudenheim,Edward Giovannucci,R. Alexandra Goldbohm,Saxon Graham,Anthony B. Miller,Pirjo Pietinen,John D. Potter,Thomas E. Rohan,Paul Terry,Paolo Toniolo,Mikko J. Virtanen,Walter C. Willett,Alicja Wolk,Kana Wu,Shiaw-Shyuan Yaun,Anne Zeleniuch-Jacquotte,David J. Hunter +25 more