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John L. Harwood

Researcher at Cardiff University

Publications -  433
Citations -  17390

John L. Harwood is an academic researcher from Cardiff University. The author has contributed to research in topics: Lipid metabolism & Fatty acid. The author has an hindex of 60, co-authored 420 publications receiving 16081 citations. Previous affiliations of John L. Harwood include John L. Scott & Spanish National Research Council.

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Fatty acid elongation is important in the activity of thiocarbamate herbicides and in safening by dichlormid

TL;DR: The effects on fatty acid elongation mimicked the differential safening action of dichlormid observed on shoot elongation and growth in the two species, providing further evidence that inhibition of VLCFA formation is important for the mechanism of action of thiocarbamates.
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Use of control analysis to study the regulation of plant lipid biosynthesis.

TL;DR: Top-down control analysis is applied to lipid biosynthesis for the first time by using model tissue culture systems from the important oil crops, olive and oil palm, to show that fatty acid biosynthesis has been shown to exert more control than lipid assembly under different experimental conditions.
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Fatty acid biosynthesis by avocado pear.

TL;DR: Fatty acid synthesis in the avocado (Persea americana) mesocarp is due to three immunologically distinct enzyme systems.
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Informed metabolic engineering of oil crops using control analysis

TL;DR: This review describes experiments using metabolic control analysis on important crops – oil palm, oilseed rape, olive and soybean to provide information for future informed genetic manipulations.