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Institution

Central Tuber Crops Research Institute

FacilityThiruvananthapuram, Kerala, India
About: Central Tuber Crops Research Institute is a facility organization based out in Thiruvananthapuram, Kerala, India. It is known for research contribution in the topics: Starch & Fermentation. The organization has 475 authors who have published 587 publications receiving 10285 citations.


Papers
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Journal ArticleDOI
TL;DR: This review aims at highlighting the diverse biomedical research conducted on konjac glucomannan in the past ten years, covering therapies for anti-obesity, regulation in lipid metabolism, laxative effect, anti-diabetic,Anti-inflammatory, prebiotic to wound dressing applications.

161 citations

Journal ArticleDOI
TL;DR: The findings support the use of Curcuma zedoaria tubers in traditional medicine for the treatment of bacterial and fungal infections and the first report of the antimicrobial properties ofCurcuma malabarica.

147 citations

Journal ArticleDOI
TL;DR: The advances in genetic engineering for improvement of microbial strains in order to enhance the production of the value added bio-products as well as the concept of zero-waste economy have been briefly discussed.

146 citations

Journal ArticleDOI
TL;DR: Breeding program has to be chalked out to develop new varieties suitable to curing under tropical conditions in addition to developing varieties having multi-spectrum resistance to major post harvest rot pathogens and sweet potato weevils.
Abstract: Sweetpotato storage roots are subjected to several forms of post harvest spoilage in the tropical climate during transportation from farmers' field to market and in storage. These are due to mechanical injury, weight loss, sprouting, and pests and diseases. Sweetpotato weevil is the single most important storage pest in tropical regions for which no control measures or resistant variety are yet available. Several microorganisms (mostly fungi) have been found to induce spoilage in stored sweetpotatoes. The most important among them are Botryodiplodia theobromae, Ceratocystis fimbriata, Fusarium spp., and Rhizopus oryzae. The other less frequently occurring spoilage microorganisms include Cochliobolus lunatus (Curvularia lunata), Macrophomina phaseolina, Sclerotium rolfsii, Rhizoctonia solani, Plenodomus destruens. Microbial spoilage of sweetpotato is found associated with decrease in starch, total sugar, organic acid (ascorbic acid and oxalic acid) contents with concomitant increase in polyphenols, ethylen...

137 citations

Journal ArticleDOI
TL;DR: Bacillus subtilis strains isolated from cowdung had several beneficial attributes, which included biocontrol, plant growth promotion, sulphur (S) oxidation, phosphorus (P) solubilization and production of industrially important enzymes (amylase and cellulase).

120 citations


Authors
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Performance
Metrics
No. of papers from the Institution in previous years
YearPapers
20231
20225
202129
202032
201927
201823