Gastrointestinal Problems in Children with Autism, Developmental Delays or Typical Development.
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Citations
Autism spectrum disorder.
Microbiota Transfer Therapy alters gut ecosystem and improves gastrointestinal and autism symptoms: an open-label study
The Changing Epidemiology of Autism Spectrum Disorders
Human Gut Microbiota from Autism Spectrum Disorder Promote Behavioral Symptoms in Mice
Identification, Evaluation, and Management of Children With Autism Spectrum Disorder.
References
Mullen Scales of Early Learning
Evaluation, Diagnosis, and Treatment of Gastrointestinal Disorders in Individuals With ASDs: A Consensus Report
The CHARGE study: an epidemiologic investigation of genetic and environmental factors contributing to autism.
Frequency of gastrointestinal symptoms in children with autistic spectrum disorders and association with family history of autoimmune disease.
Incidence of gastrointestinal symptoms in children with autism: a population-based study.
Related Papers (5)
Evaluation, Diagnosis, and Treatment of Gastrointestinal Disorders in Individuals With ASDs: A Consensus Report
Frequently Asked Questions (14)
Q2. What are the future works mentioned in the paper "Gastrointestinal problems in children with autism, developmental delays or typical development" ?
To investigate whether diet plays a role in the prevalence of GI problems, future studies should attempt to measure diet quality and quantity of key macronutrients with special attention to fiber, water, and fats, in addition to micronutrients such as iron, zinc, vitamin A, vitamin B12, folate and iodine. Future work examining GI problems in children with ASD and DD should standardize definitions for GI symptoms and more studies need to incorporate measures of dietary intake and nutritional status. Investigating the dual role of neurotransmitters active in both the gut and the brain in future studies may advance their understanding of underlying mechanisms important to both. One small study suggests that children with ASDs may have inadequate intakes of fiber, calcium, iron, vitamin E and vitamin D ( Herndon et al. 2009 ).
Q3. What is the frequently reported food sensitivity or allergy for all diagnostic groups?
Descriptive analyses of parental responses to related open ended GI questions indicated the most frequently reported food sensitivity or allergy for all diagnostic groups was dairy/casein (14.6 % ASD, 6.6 % DD and 5.3 % TD).
Q4. What is the role of cell-mediated immunity in non-allergic food hypersensitivity?
Cell-mediated immunity plays a role in non-allergic food hypersensitivity and reactions take place several hours and even 1–2 days after the intake of the culprit (Jyonouchi et al. 2005).
Q5. What was the common GI symptom in children with TD?
Children with ASD were at least three times more likely to experience frequent GI symptoms than children with TD: abdominal pain, pain on stooling, constipation, gaseousness/bloating, diarrhea, sensitivity to foods, as well as vomiting and difficulty swallowing, which were very rare in TD controls.
Q6. What is the common food allergy for children with ASD?
For children with ASD, other commonly reported food allergies or sensitivities included the grains category (including gluten, 7.8 %) and nuts/soy (7 %).
Q7. How many cases of GI problems were reported in the study?
Another recent case–control population based study (n = 121 cases, n = 242 controls) in Olmstead County, Minnesota, where >95 % of medical care is provided by Olmstead Medical Center/Mayo Clinic, medical charts provided data for GI symptoms from birth to 21 years of age (Ibrahim et al. 2009).
Q8. What is the role of CMP in GI symptoms in children with autism?
At least one group of researchers has demonstrated that in children with ASD, it is nonallergic food hypersensitivity to cow’s milk protein (CMP), and not casein that plays a role in GI symptoms observed in some children with ASD (Jyonouchi et al. 2005).
Q9. What is the link between GI dysfunction and autism?
It is plausible that a chronic GI symptom, which can cause pain, discomfortand anxiety, could contribute to increased irritability and social withdrawal, particularly in someone with deficits in social and communicative skills.
Q10. What is the role of diet in GI problems in children with autism?
Diarrhea and constipation arefrequently cited in studies examining GI symptoms in children with autism, but to date, only one has examined the role of diet in GI problems (Gorrindo et al. 2012).
Q11. What is the way to treat GI symptoms in children with autism?
Appropriate treatment of GI symptoms may help alleviate at least some problematic behaviors and improve the quality of life in children with ASD along with their families.
Q12. What is the common GI symptom in children with ASD?
In children with ASD, four out of five behavior subscales (irritability, social withdrawal, stereotypy and hyperactivity) on the ABC were significantly higher in children with frequent occurrences of abdominal pain, gaseousness, diarrhea and constipation as compared to children with no frequent GI symptoms (Table 5).
Q13. What is the common GI symptom in children with DD?
Vomiting is a relatively infrequent GI symptom reported, and ASD without DD had higher occurrence than ASD with DD (p = 0.02; Table 1S).
Q14. How many times did children with DD experience frequent sensitivity to foods?
children with DD were at least three times more likely than children with TD to experience frequent sensitivity to foods, pain on stooling, diarrhea, constipation, as well as difficulty swallowing and vomiting.