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Alicja Wolk
Researcher at Karolinska Institutet
Publications - 829
Citations - 76043
Alicja Wolk is an academic researcher from Karolinska Institutet. The author has contributed to research in topics: Population & Prospective cohort study. The author has an hindex of 135, co-authored 778 publications receiving 66239 citations. Previous affiliations of Alicja Wolk include United States Department of Agriculture & Uppsala University Hospital.
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Journal ArticleDOI
Mendelian randomisation study of age at menarche and age at menopause and the risk of colorectal cancer
Sonja Neumeyer,Barbara L. Banbury,Volker Arndt,Sonja I. Berndt,Stéphane Bézieau,Stephanie A. Bien,Daniel D. Buchanan,Katja Butterbach,Bette J. Caan,Peter T. Campbell,Graham Casey,Andrew T. Chan,Stephen J. Chanock,James Y. Dai,Steven Gallinger,Edward Giovannucci,Graham G. Giles,Graham G. Giles,William M. Grady,William M. Grady,Jochen Hampe,Michael Hoffmeister,John L. Hopper,Li Hsu,Mark A. Jenkins,Amit Joshi,Susanna C. Larsson,Loic Le Marchand,Annika Lindblom,Victor Moreno,Mathieu Lemire,Li Li,Yi Lin,Kenneth Offit,Polly A. Newcomb,Paul D. Pharaoh,John D. Potter,Lihong Qi,Gad Rennert,Gad Rennert,Clemens Schafmayer,Robert E. Schoen,Martha L. Slattery,Mingyang Song,Cornelia M. Ulrich,Aung Ko Win,Aung Ko Win,Emily White,Alicja Wolk,Alicja Wolk,Michael O. Woods,Anna H. Wu,Stephen B. Gruber,Hermann Brenner,Ulrike Peters,Jenny Chang-Claude,Jenny Chang-Claude +56 more
TL;DR: This study does not support a causal relationship between genetic risk scores for age at menarche andAge at menopause and CRC risk, and weighted geneticrisk scores based on 358 single-nucleotide polymorphisms associated with age at women's age were used.
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Changes in fruit, vegetable and juice consumption after the diagnosis of type 2 diabetes: a prospective study in men.
Camilla Olofsson,Andrea Discacciati,Agneta Åkesson,Nicola Orsini,Kerstin Brismar,Alicja Wolk +5 more
TL;DR: Improvements in diet were observed, but only 36 % of those with T2D and 35% of those without diabetes consumed ≥5 servings of fruits and vegetables/d in 2009.
Journal ArticleDOI
Validation of FFQ-based assessment of dietary lignans compared with serum enterolactone in Swedish women
Yulan Lin,Alicja Wolk,Niclas Håkansson,José L. Peñalvo,Jesper Lagergren,Herman Adlercreutz,Yunxia Lu +6 more
TL;DR: The present study indicates that the FFQ-97 might be better than the FF Q-87 for assessing dietary intake of lignans, although the correlation was low.
Total and specific fruit and vegetable consumption and risk of stroke: A prospective study
TL;DR: In this article, the authors examined the relation between specific consumption of fruit and vegetable subgroups and stroke risk in a cohort of Swedish women and men, and showed an inverse association of fruit consumption with stroke risk.
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Long-term consumption of non-fermented and fermented dairy products and risk of breast cancer by estrogen receptor status – population-based prospective cohort study
Joanna Kaluza,Joanna Kaluza,Shoko Komatsu,Mara Lauriola,Holly R. Harris,Holly R. Harris,Leif Bergkvist,Karl Michaëlsson,Alicja Wolk,Alicja Wolk +9 more
TL;DR: In this cohort of mainly postmenopausal women, high long-term consumption of milk was associated with increased risk of ER+/PR+ breast cancer, and highLong- term consumption of fermented dairy products wasassociated with decreased risk of Er-/PR- breast cancer.