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Amalia Barone

Researcher at University of Naples Federico II

Publications -  105
Citations -  6108

Amalia Barone is an academic researcher from University of Naples Federico II. The author has contributed to research in topics: Ascorbic acid & Gene. The author has an hindex of 32, co-authored 99 publications receiving 5164 citations.

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The tomato genome sequence provides insights into fleshy fruit evolution

Shusei Sato, +323 more
- 31 May 2012 - 
TL;DR: A high-quality genome sequence of domesticated tomato is presented, a draft sequence of its closest wild relative, Solanum pimpinellifolium, is compared, and the two tomato genomes are compared to each other and to the potato genome.
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RFLP maps of potato and their alignment with the homoeologous tomato genome

TL;DR: Comparisons between potato RFLP maps derived from different genetic backgrounds revealed conservation of marker order but differences in chromosome and total map length, and significant reduction of map length was observed in interspecific compared to intraspecific crosses.
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Enhancing the Health-Promoting Effects of Tomato Fruit for Biofortified Food

TL;DR: This review will summarize the recent progress on tomatoes nutritional importance and mechanisms of action of different phytochemicals against inflammation processes and prevention of chronic noncommunicable diseases (e.g., obesity, diabetes, coronary heart disease, and hypertension).
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RFLP mapping on potato chromosomes of two genes controlling extreme resistance to potato virus X (PVX).

TL;DR: Two different chromosomal locations of major genes controlling extreme resistance to potato virus X (PVX) were found by restriction fragment length polymorphism (RFLP) analysis of two populations segregating for the resistance.
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The ascorbic acid content of tomato fruits is associated with the expression of genes involved in pectin degradation

TL;DR: A subset of the 253 differentially-expressed transcripts was used to develop a model to explain the higher AsA content in IL 12-4 fruits in terms of metabolic flux, precursor availability, demand for antioxidants, abundance of reactive oxygen species and ethylene signaling.