P
Petra H.M. Peeters
Researcher at Utrecht University
Publications - 720
Citations - 73551
Petra H.M. Peeters is an academic researcher from Utrecht University. The author has contributed to research in topics: European Prospective Investigation into Cancer and Nutrition & Breast cancer. The author has an hindex of 119, co-authored 720 publications receiving 63681 citations. Previous affiliations of Petra H.M. Peeters include Memorial Sloan Kettering Cancer Center & Medical Research Council.
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Journal ArticleDOI
Prediagnostic telomere length and risk of B-cell lymphoma-Results from the EPIC cohort study
Fatemeh Saberi Hosnijeh,Fatemeh Saberi Hosnijeh,Giuseppe Matullo,Alessia Russo,Simonetta Guarrera,Federica Modica,Alexandra Nieters,Kim Overvad,Per Guldberg,Anne Tjønneland,Federico Canzian,Heiner Boeing,Krasimira Aleksandrova,Antonia Trichopoulou,Pagona Lagiou,Pagona Lagiou,Pagona Lagiou,Dimitrios Trichopoulos,Dimitrios Trichopoulos,Giovanna Tagliabue,Rosario Tumino,Salvatore Panico,Domenico Palli,Karina Standahl Olsen,Elisabete Weiderpass,Miren Dorronsoro,Eva Ardanaz,María Dolores Chirlaque,María José Sánchez,J. Ramón Quirós,Adoraciõn Venceslá,Beatrice Melin,Ann-Sofie Johansson,Peter M. Nilsson,Signe Borgquist,Petra H.M. Peeters,N. Charlotte Onland-Moret,Hendrik B. Bueno-de-Mesquita,Hendrik B. Bueno-de-Mesquita,Ruth C. Travis,Kay-Tee Khaw,Nicholas J. Wareham,Paul Brennan,Pietro Ferrari,Marc J. Gunter,Paolo Vineis,Roel Vermeulen +46 more
TL;DR: An association between longer leucocyte TL and increased risk of BCL which was most pronounced for DLBCL and FL.
Journal ArticleDOI
Body iron status and gastric cancer risk in the EURGAST study
Ana Fonseca-Nunes,Antonio Agudo,Núria Aranda,Victoria Arija,Amanda J. Cross,Esther Molina,María José Sánchez,H. B. Bueno-De-Mesquita,Peter D. Siersema,Elisabete Weiderpass,Vittorio Krogh,Amalia Mattiello,Rosario Tumino,Calogero Saieva,Alessio Naccarati,Bodil Ohlsson,Klas Sjöberg,Marie-Christine Boutron-Ruault,Marie-Christine Boutron-Ruault,Marie-Christine Boutron-Ruault,Claire Cadeau,Claire Cadeau,Claire Cadeau,Guy Fagherazzi,Guy Fagherazzi,Guy Fagherazzi,Heiner Boeing,Annika Steffen,Tilman Kühn,Verena Katzke,Anne Tjønneland,Anja Olsen,Kay-Tee Khaw,Nicholas J. Wareham,Timothy J. Key,Yunxia Lu,Elio Riboli,Petra H.M. Peeters,Diana Gavrila,Miren Dorronsoro,José Ramón Quirós,Aurelio Barricarte,Aurelio Barricarte,Mazda Jenab,Raul Zamora-Ros,Heinz Freisling,Antonia Trichopoulou,Pagona Lagiou,Christina Bamia,Paula Jakszyn +49 more
TL;DR: A nested case–control study in the multicentric European Prospective Investigation into Cancer and Nutrition study showed a decreased risk of gastric cancer related to higher body iron stores as measured by serum iron and ferritin.
Journal ArticleDOI
Variation between hospitals in surgical margins after first breast-conserving surgery in the Netherlands
Margriet van der Heiden-van der Loo,Linda de Munck,Otto Visser,Pieter J. Westenend,Thijs van Dalen,M. B. Menke,Emiel J. Th. Rutgers,Petra H.M. Peeters +7 more
TL;DR: In this paper, the authors describe the variation in surgical margin status between hospitals in the Netherlands and present funnel plots to compare the performance of different hospitals in terms of the percentage of positive margins.
Journal ArticleDOI
Consumption of meat and fish and risk of lung cancer: results from the European Prospective Investigation into Cancer and Nutrition.
Jakob Linseisen,Sabine Rohrmann,Sabine Rohrmann,Bas Bueno-de-Mesquita,Frederike L. Büchner,Hendriek C. Boshuizen,Antonio Agudo,Inger T. Gram,Christina C. Dahm,Kim Overvad,Rikke Egeberg,Anne Tjønneland,Heiner Boeing,Annika Steffen,Rudolf Kaaks,Annekatrin Lukanova,Franco Berrino,Domenico Palli,Salvatore Panico,Rosario Tumino,Eva Ardanaz,Miren Dorronsoro,José María Huerta,Laudina Rodríguez,María José Sánchez,Torgny Rasmuson,Göran Hallmans,Jonas Manjer,Elisabet Wirfält,Dagrun Engeset,Guri Skeie,Michael Katsoulis,Eleni Oikonomou,Antonia Trichopoulou,Petra H.M. Peeters,Kay-Tee Khaw,Nicholas J. Wareham,Naomi E. Allen,Timothy J. Key,Paul Brennan,Isabelle Romieu,Nadia Slimani,Anne-Claire Vergnaud,Wei W. Xun,Paolo Vineis,Paolo Vineis,Elio Riboli +46 more
TL;DR: The hypothesis that a high intake of red and processed meat is a risk factor for lung cancer is supported, but there were no consistent associations between meat consumption and the risk of lung cancer.
Journal ArticleDOI
No association of consumption of animal foods with risk of ovarian cancer.
Mandy Schulz,Ute Nöthlings,Naomi E. Allen,N. Charlotte Onland-Moret,Claudia Agnoli,Dagrun Engeset,Rocco Galasso,Elisabet Wirfält,Anne Tjønneland,Anja Olsen,Kim Overvad,Marie-Christine Boutron-Ruault,Veronique Chajes,Françoise Clavel-Chapelon,Jennifer Ray,Kurt Hoffmann,Jenny Chang-Claude,Rudolf Kaaks,Dimitrios Trichopoulos,Christina Georgila,Pantelina Zourna,Domenico Palli,Franco Berrino,Rosario Tumino,Paolo Vineis,Salvatore Panico,H. Bas Bueno-de-Mesquita,Marga C. Ocké,Petra H.M. Peeters,Eiliv Lund,Inger T. Gram,Guri Skeie,Göran Berglund,Eva Lundin,Göran Hallmans,Carlos González,José Ramón Quirós,Miren Dorronsoro,Carmen Martinez,Marie Jose Tormo,Aurelio Barricarte,Sheila Bingham,Kay-Tee Khaw,Timothy J. Key,Mazda Jenab,Sabina Rinaldi,Nadia Slimani,Elio Riboli,Elio Riboli +48 more
TL;DR: A potential role of dietary factors on the risk of ovarian cancer (OVC) has been suggested by ecologic studies due to observed differences in international incidence rates ([1][1]) as mentioned in this paper.