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Global fishery prospects under contrasting management regimes

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TLDR
The results show that commonsense reforms to fishery management would dramatically improve overall fish abundance while increasing food security and profits, and that, with appropriate reforms, recovery can happen quickly.
Abstract
Data from 4,713 fisheries worldwide, representing 78% of global reported fish catch, are analyzed to estimate the status, trends, and benefits of alternative approaches to recovering depleted fisheries. For each fishery, we estimate current biological status and forecast the impacts of contrasting management regimes on catch, profit, and biomass of fish in the sea. We estimate unique recovery targets and trajectories for each fishery, calculate the year-by-year effects of alternative recovery approaches, and model how alternative institutional reforms affect recovery outcomes. Current status is highly heterogeneous-the median fishery is in poor health (overfished, with further overfishing occurring), although 32% of fisheries are in good biological, although not necessarily economic, condition. Our business-as-usual scenario projects further divergence and continued collapse for many of the world's fisheries. Applying sound management reforms to global fisheries in our dataset could generate annual increases exceeding 16 million metric tons (MMT) in catch, $53 billion in profit, and 619 MMT in biomass relative to business as usual. We also find that, with appropriate reforms, recovery can happen quickly, with the median fishery taking under 10 y to reach recovery targets. Our results show that commonsense reforms to fishery management would dramatically improve overall fish abundance while increasing food security and profits.

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Climate Change and Global Food Systems: Potential Impacts on Food Security and Undernutrition.

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Nutrition: Fall in fish catch threatens human health

TL;DR: Christopher Golden and colleagues calculate that declining numbers of marine fish will spell more malnutrition in many developing nations and warn of the need to act now to address this threat.
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Global food system emissions could preclude achieving the 1.5° and 2°C climate change targets

TL;DR: It is shown that even if fossil fuel emissions were eliminated immediately, emissions from the global food system alone would make it impossible to limit warming to 1.5°C and difficult even to realize the 2°C target.
References
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state of world fisheries and aquaculture

TL;DR: The State of World Fisheries and Aquaculture as mentioned in this paperisheries and aquaculture play a vital role in achieving FAO's Strategic Objectives of eliminating hunger, food insecurity and malnutrition.
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Estimating the worldwide extent of illegal fishing.

TL;DR: This paper provides the baseline against which successful action to curb illegal fishing can be judged, and can report a significant correlation between governance and the level of illegal fishing.
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Can catch shares prevent fisheries collapse

TL;DR: A global database of fisheries institutions and catch statistics in 11,135 fisheries from 1950 to 2003 is compiled to test whether catch-share fishery reforms achieve hypothetical benefits and halt, and even reverses, the global trend toward widespread collapse.
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