Institution
University of Extremadura
Education•Badajoz, Spain•
About: University of Extremadura is a education organization based out in Badajoz, Spain. It is known for research contribution in the topics: Population & Hyperspectral imaging. The organization has 7856 authors who have published 18299 publications receiving 396126 citations. The organization is also known as: Universidad de Extremadura.
Papers published on a yearly basis
Papers
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TL;DR: This study identifies ASK 1/JNK and ASK1/p38 as two critical pathways involved in the activation of cell death under oxidative stress conditions and identifies the Nrf2/Trx axis as a new target to block these pathways and protect from oxidant exposure such as that found in Parkinson and other neurodegenerative diseases.
118 citations
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TL;DR: The results indicate that thrombin‐induced apoptosis is likely mediated by endogenous generation of H2O2 in human platelets.
117 citations
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TL;DR: In this article, high performance liquid chromatography with mass spectrometry detection was used to detect melatonin and serotonin for the first time in eight different sweet cherry cultivars, and the results showed that the highest melatonin amounts were found in ‘Burlat’ and ‘Ambrunes’.
Abstract: Melatonin functions as a free radical scavenger and controls the regulation of the sleep–wake cycle in mammals, while serotonin is the main intermediate in melatonin biosynthesis. In this paper, melatonin and serotonin have been detected and quantified for the first time in eight different sweet cherry cultivars using high performance liquid chromatography with mass spectrometry detection. The limits of detection of the proposed analytical method were 4.3 ng/mL for melatonin and 3.0 ng/mL for serotonin. An inverse relation between the contents of melatonin and serotonin was observed in the studied sweet cherry cultivars. The highest melatonin amounts were found in ‘Burlat’ sweet cherries (22.4 ± 1.3 ng/100 g of fresh fruit), while the highest serotonin contents were found in the cultivar ‘Ambrunes’ (37.6 ± 1.4 ng/100 g of fresh fruit). The results presented in this research allow us to know the amount of melatonin and serotonin bring to the diet.
117 citations
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TL;DR: Links between the decrease in secondary compounds from lipid oxidation due to cooking at higher temperatures and for longer times with the increased levels of 3-methylbutanal and greater differences between total protein carbonyls and AAS plus GGS were hypothesised.
117 citations
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TL;DR: Fondo Social Europeo, BBVA, Junta de comunidades de Castilla-La Mancha, and Oficina Espanola de Cambio Climatico as discussed by the authors have shown their apoyo economico a traves del proyecto.
Abstract: Fondo Social Europeo y la
Junta de Comunidades de Castilla-La Mancha
(Programa Operativo FSE 2007-2013), la Fundacion
BBVA y la Oficina Espanola de Cambio Climatico
(Ministerio de Medio Ambiente y Medio Rural y
Marino), cuyo patrocinio economico ha hecho posible
la realizacion de este trabajo. Jesus Munoz agradece
ademas al Ministerio de Ciencia e Innovacion de
Espana el apoyo economico a traves del proyecto
CGL2009-09530-BOS.
117 citations
Authors
Showing all 8001 results
Name | H-index | Papers | Citations |
---|---|---|---|
Russel J. Reiter | 169 | 1646 | 121010 |
Donald G. Truhlar | 165 | 1518 | 157965 |
Manel Esteller | 146 | 713 | 96429 |
David J. Williams | 107 | 2060 | 62440 |
Keijo Häkkinen | 99 | 421 | 31355 |
Robert H. Anderson | 97 | 1237 | 41250 |
Leif Bertilsson | 87 | 321 | 23933 |
Mario F. Fraga | 84 | 267 | 32957 |
YangQuan Chen | 84 | 1048 | 36543 |
Antonio Plaza | 79 | 631 | 29775 |
Robert D. Gibbons | 75 | 349 | 26330 |
Jocelyn Chanussot | 73 | 614 | 27949 |
Naresh Magan | 72 | 400 | 17511 |
Luis Puelles | 71 | 269 | 19858 |
Jun Li | 70 | 799 | 19510 |