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Journal ArticleDOI

Impaired Nociception and Pain Sensation in Mice Lacking the Capsaicin Receptor

TLDR
Sensory neurons from mice lacking VR1 are severely deficient in their responses to each of these noxious stimuli and are impaired in the detection of painful heat, and showed little thermal hypersensitivity in the setting of inflammation.
Abstract
The capsaicin (vanilloid) receptor VR1 is a cation channel expressed by primary sensory neurons of the "pain" pathway. Heterologously expressed VR1 can be activated by vanilloid compounds, protons, or heat (>43 degrees C), but whether this channel contributes to chemical or thermal sensitivity in vivo is not known. Here, we demonstrate that sensory neurons from mice lacking VR1 are severely deficient in their responses to each of these noxious stimuli. VR1-/- mice showed normal responses to noxious mechanical stimuli but exhibited no vanilloid-evoked pain behavior, were impaired in the detection of painful heat, and showed little thermal hypersensitivity in the setting of inflammation. Thus, VR1 is essential for selective modalities of pain sensation and for tissue injury-induced thermal hyperalgesia.

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Citations
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Journal ArticleDOI

Hydroxy-alpha-sanshool activates TRPV1 and TRPA1 in sensory neurons.

TL;DR: It is concluded that the activations of TRPV1 and TRPA1 by HαSS explain its unique pungent, tingling sensation.
Journal ArticleDOI

Capsaicin exhibits neuroprotective effects in a model of transient global cerebral ischemia in Mongolian gerbils

TL;DR: The results suggest that the neuroprotective effect of capsaicin may be attributable, at least in part, to VR1 desensitization and provide a valuable target for development of interventional pharmacological strategies.
Journal ArticleDOI

Neuroinflammatory contributions to pain after SCI: roles for central glial mechanisms and nociceptor-mediated host defense.

TL;DR: A number of mechanisms have been proposed for this pain, which are discussed briefly, along with methods for revealing SCI pain in animal models, such as the recently applied conditioned place preference test.
Journal ArticleDOI

Potentiation of transient receptor potential V1 functions by the activation of metabotropic 5-HT receptors in rat primary sensory neurons

TL;DR: Results suggest that the PKC‐ and PKA‐mediated signalling pathways are involved in the potentiating effect of 5‐HT on TRPV1 functions through the activation of5‐HT2A and 5‐ HT7 receptors, respectively.
Journal ArticleDOI

TRP Channels as Sensors and Signal Integrators of Redox Status Changes

TL;DR: This review focuses on TRP channels, which directly sense redox status, and discusses the biological significance of cysteine modifications and the consequences of this chemical reaction for physiological responses.
References
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Journal ArticleDOI

The capsaicin receptor: a heat-activated ion channel in the pain pathway

TL;DR: The cloned capsaicin receptor is also activated by increases in temperature in the noxious range, suggesting that it functions as a transducer of painful thermal stimuli in vivo.
Journal ArticleDOI

A new and sensitive method for measuring thermal nociception in cutaneous hyperalgesia.

TL;DR: Both the thermal method and the Randall‐Selitto mechanical method detected dose‐related hyperalgesia and its blockade by either morphine or indomethacin, but the Thermal method showed greater bioassay sensitivity and allowed for the measurement of other behavioral parameters in addition to the nociceptive threshold.
Journal ArticleDOI

Vanilloid receptors on sensory nerves mediate the vasodilator action of anandamide

TL;DR: It is shown that the vasodilator response to anandamide in isolated arteries is capsaicin-sensitive and accompanied by release of calcitonin-gene-related peptide (CGRP), which indicates that the vanilloid receptor may be another molecular target for endogenousAnandamide, besides cannabinoid receptors, in the nervous and cardiovascular systems.
Journal Article

Vanilloid (Capsaicin) Receptors and Mechanisms

TL;DR: This paper focuses on hot pepper, which is eaten on a daily basis by an estimated one-quarter of the world’s population and has potential to be a biological target for regenerative medicine.
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