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New dynamics in global obesity facing low- and middle-income countries.

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TLDR
There is growing potential for increased cardiometabolic problems linked with a large rightward shift in the BMI distribution and increased waist circumference at each BMI level in LMICs.
Abstract
Levels of overweight and obesity across low- and middle-income countries (LMIC) have approached levels found in higher-income countries. This is particularly true in the Middle East and North Africa and in Latin America and the Caribbean. Using nationally representative samples of women aged 19-49, n = 815,609, this paper documents the annualized rate of increase of overweight from the first survey in early 1990 to the last survey in the present millennium. Overweight increases ranged from 0.31% per year to 0.92% per year for Latin America and the Caribbean and for the Middle East and North Africa, respectively. For a sample of eight countries, using quantile regression, we further demonstrate that mean body mass index (BMI) at the 95th percentile has increased significantly across all regions, representing predicted weight increases of 5-10 kg. Furthermore we highlight a major new concern in LMICs, documenting waist circumference increases of 2-4 cm at the same BMI (e.g. 25) over an 18-year period. In sum, this paper indicates growing potential for increased cardiometabolic problems linked with a large rightward shift in the BMI distribution and increased waist circumference at each BMI level.

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Ultra‐processed products are becoming dominant in the global food system

TL;DR: It is proposed here that the main driving force now shaping the global food system is transnational food manufacturing, retailing and fast food service corporations whose businesses are based on very profitable, heavily promoted ultra‐processed products, many in snack form.
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Individuals with obesity and COVID-19: A global perspective on the epidemiology and biological relationships.

TL;DR: Mechanistic pathways for individuals with obesity are presented in depth for factors linked with COVID‐19 risk, severity and their potential for diminished therapeutic and prophylactic treatments among these individuals.
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WHO recommendations on antenatal care for a positive pregnancy experience-going beyond survival.

TL;DR: This poster presents a poster presented at the 2015 United Nations General Assembly of the United Nations Educational, Scientific and Cultural Organisation (UNESCO) entitled “On the Road to Sustainable Development: Foundations of Reproductive Health and Research, 2nd Ed.”
References
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Journal ArticleDOI

Cohort Profile: The China Health and Nutrition Survey—monitoring and understanding socio-economic and health change in China, 1989–2011

TL;DR: A detailed overview of a cohort profile of the China Health and Nutrition Survey (CHNS) which allows for the monitoring and understanding of socio-economic and health change in China from 1989-2011 is presented.
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Public health: The toxic truth about sugar

TL;DR: Added sweeteners pose dangers to health that justify controlling them like alcohol, argue researchers at the University of Wisconsin-Madison.
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Sucrose-sweetened beverages increase fat storage in the liver, muscle, and visceral fat depot: a 6-mo randomized intervention study

TL;DR: Daily intake of SSSDs for 6 mo increases ectopic fat accumulation and lipids compared with milk, diet cola, and water, and is likely to enhance the risk of cardiovascular and metabolic diseases.
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Obesity and inequities in health in the developing world.

TL;DR: Obesity among adult women is already a relevant booster of health inequities and, in the absence of concerted national public actions to prevent obesity, economic growth will greatly expand the list of developing countries where this situation occurs.
Journal ArticleDOI

Fructose and metabolic diseases: new findings, new questions.

TL;DR: Several effects of a high-fructose diet in humans can be observed with high-fat or high-glucose diets as well, suggesting that an excess caloric intake may be the main factor involved in the development of the metabolic syndrome.
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