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Journal ArticleDOI

Chitin and chitosan: Properties and applications

Marguerite Rinaudo
- 01 Jul 2006 - 
- Vol. 31, Iss: 7, pp 603-632
TLDR
Chitin is the second most important natural polymer in the world as mentioned in this paper, and the main sources of chitin are two marine crustaceans, shrimp and crabs, which are used for food, cosmetics, biomedical and pharmaceutical applications.
About
This article is published in Progress in Polymer Science.The article was published on 2006-07-01. It has received 6365 citations till now. The article focuses on the topics: Chitin nanofibril.

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Citations
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Journal ArticleDOI

Two fold modified chitosan for enhanced adsorption of hexavalent chromium from simulated wastewater and industrial effluents.

TL;DR: The sorption kinetics and thermodynamic studies revealed that adsorption of Cr(VI) followed pseudo-second-order kinetics with exothermic and spontaneous behaviour, which demonstrated applicability of ISPC for higher sample volumes.
Journal ArticleDOI

Two-Step Separation of Chitin from Shrimp Shells Using Citric Acid and Deep Eutectic Solvents with the Assistance of Microwave.

TL;DR: The results of scanning electron microscopy, Fourier transform infrared (FT-IR) spectroscopy, X-ray diffraction analysis (XRD), and thermogravimetric analysis showed that the quality of DES-prepared chitin was comparable to that of traditional acid/alkali- prepared ch itin.
Journal ArticleDOI

One-step colloidal synthesis of biocompatible water-soluble ZnS quantum dot/chitosan nanoconjugates.

TL;DR: Novel 'cadmium-free’ biofunctionalised systems based on ZnS QDs capped by chitosan were successfully developed exhibiting luminescent activity that may be used in a large number of possible applications, such as probes in biology, medicine and pharmacy.
Journal ArticleDOI

Biocompatible and biodegradable ultrafine fibrillar scaffold materials for tissue engineering by facile grafting of L-lactide onto chitosan.

TL;DR: Cytotoxicity tests using fibroblasts performed on electrospun L-lactide modified chitosan fibers showed that the specimen with the highest molar ratio of L- lactide (1:24) investigated in this study is the most promising material for tissue engineering purposes, while less stable formulations might still find application in drug delivery vehicles.
Book ChapterDOI

Fundamentals of chitosan for biomedical applications

TL;DR: The fundamental uses of chitosan in a variety of biomedical applications such as tissue engineering, drug delivery vehicles, and enzyme immobilization for biosensing are focused on.
References
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Journal ArticleDOI

Chitosan chemistry and pharmaceutical perspectives.

TL;DR: Department of Pharmaceutics, National Institute of Pharmaceutical Education and Research (NIPER), Sector 67, S. S. Nagar, Punjab-160 062, India, Institute of Biochemistry, Faculty of Medicine, Polytechnic University, Via Ranieri 67, IT-60100 Ancona, Italy, and Department of Medicinal Chemistry & Natural Products,The Hebrew University of Jerusalem, School of Pharmacy-Faculty of medicine, Jerusalem 91120, Israel.
Journal ArticleDOI

Application of chitin- and chitosan-based materials for enzyme immobilizations: a review

TL;DR: A review of the literature on enzymes immobilized on chitin- and chitosan-based materials, covering the last decade, is presented in this paper, where one hundred fifty-eight papers on 63 immobilized enzymes for multiplicity of applications ranging from wine, sugar and fish industry, through organic compounds removal from wastewaters to sophisticated biosensors for both in situ measurements of environmental pollutants and metabolite control in artificial organs, are reviewed.
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Novel injectable neutral solutions of chitosan form biodegradable gels in situ

TL;DR: This study reports for the first time the use of polymer/polyol salt aqueous solutions as gelling systems, suggesting the discovery of a prototype for a new family of thermosetting gels highly compatible with biological compounds.
Journal ArticleDOI

An infrared investigation in relation with chitin and chitosan characterization

TL;DR: The use of infrared spectroscopy for characterization of the composition of chitin and chitosan covering the entire range of degree of acetylation (DA) and a wide variety of raw materials is examined further in this article.
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