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Dietary phytochemicals modulate intestinal epithelial barrier dysfunction and autoimmune diseases

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The article was published on 2021-09-01 and is currently open access. It has received 29 citations till now.

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Effects and mechanisms of dietary bioactive compounds on breast cancer prevention

TL;DR: In this article , a review focused on various dietary bioactive compounds as potential therapeutic agents in the prevention and treatment of breast cancer with the mechanisms of action, and the data of chemopreventive and anticancer activity of dietary bio-active compounds were collected and orchestrated in a suitable place in the review.

Recent advance of in vitro models in natural phytochemicals absorption and metabolism

TL;DR: In this paper , the authors introduce the advantages and disadvantages of commonly used in vitro simulation models of natural phytochemicals absorption and metabolism, as well as briefly introduces the working principle of each model.
Journal ArticleDOI

Effects and mechanisms of dietary bioactive compounds on breast cancer prevention.

TL;DR: In this article, a review focused on various dietary bioactive compounds as potential therapeutic agents in the prevention and treatment of breast cancer with the mechanisms of action, and the data of chemopreventive and anticancer activity of dietary bio-active compounds were collected and orchestrated in a suitable place in the review.
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Rhodomyrtus tomentosa (Ait.) Hassk fruit phenolic-rich extract mitigates intestinal barrier dysfunction and inflammation in mice.

TL;DR: In this article , the mitigative effect of Rhodomyrtus tomentosa (Ait.) Hassk fruit extract rich in phenolic compounds (RTE) on high fat diet (HFD)-induced intestinal barrier dysfunction of mice and the underlying mechanism were explored.
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Dietary proanthocyanidins on gastrointestinal health and the interactions with gut microbiota.

TL;DR: The potential effects of PAC in prevention and alleviation of gastrointestinal diseases are remarkable but clinical evidence is urgently needed.
References
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Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa

TL;DR: In this paper, the authors compared the fecal microbiota of European children (EU) and that of children from a rural African village of Burkina Faso (BF), where the diet, high in fiber content, is similar to that of early human settlements at the time of the birth of agriculture.
Journal ArticleDOI

Diversity, stability and resilience of the human gut microbiota

TL;DR: Viewing the microbiota from an ecological perspective could provide insight into how to promote health by targeting this microbial community in clinical treatments.

The impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and Rural Africa

TL;DR: It is hypothesized that gut microbiota coevolved with the polysaccharide-rich diet of BF individuals, allowing them to maximize energy intake from fibers while also protecting them from inflammations and noninfectious colonic diseases.
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