EAACI Food Allergy and Anaphylaxis Guidelines. Food allergy health‐related quality of life measures
Antonella Muraro,Anthony E.J. Dubois,Audrey DunnGalvin,J. O'b. Hourihane,N. W. de Jong,R. Meyer,Sukhmeet S Panesar,Graham Roberts,Graham Roberts,Graham Roberts,Sarah A Salvilla,Aziz Sheikh,Aziz Sheikh,Allison Worth,B. M. J. Flokstra-de Blok +14 more
TLDR
This document is relevant to healthcare workers dealing with food-allergic patients, scientists engaging in food allergy research and policy makers involved in regulatory aspects concerning food allergy and safety.Abstract:
Instruments have been developed and validated for the measurement of health-related quality of life in patients with food allergy. This guideline has been prepared by the European Academy of Allergy and Clinical Immunology's (EAACI) Guidelines for Food Allergy and Anaphylaxis Group. It draws on a systematic review of the literature on quality of life instruments for food allergy and the Appraisal of Guidelines for Research & Evaluation (AGREE II) guideline development process. Guidance is provided on the use of such instruments in research, and the current limitations of their use in clinical practice are described. Gaps in current knowledge as well as areas of future interest are also discussed. This document is relevant to healthcare workers dealing with food-allergic patients, scientists engaging in food allergy research and policy makers involved in regulatory aspects concerning food allergy and safety.read more
Citations
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Journal ArticleDOI
Food allergy: A review and update on epidemiology, pathogenesis, diagnosis, prevention, and management.
TL;DR: This review provides general information to serve as a primer for those embarking on understanding food allergy and also details advances and updates in epidemiology, pathogenesis, diagnosis, and treatment that have occurred over the 4 years since the last comprehensive review.
Journal ArticleDOI
EAACI guidelines on allergen immunotherapy: Prevention of allergy
Susanne Halken,Désirée Larenas-Linnemann,Graham Roberts,Graham Roberts,Graham Roberts,Moises A. Calderon,Elisabeth Angier,Oliver Pfaar,Dermot Ryan,Ioana Agache,Ignacio J. Ansotegui,Stefania Arasi,Stefania Arasi,George Du Toit,Montserrat Fernandez-Rivas,Roy Geerth van Wijk,Marek Jutel,Jörg Kleine-Tebbe,Susanne Lau,Paolo Maria Matricardi,Giovanni B. Pajno,Nikolaos G. Papadopoulos,Nikolaos G. Papadopoulos,Martin Penagos,Alexandra F. Santos,Gunter J. Sturm,Frans Timmermans,R. van Ree,Eva-Maria Varga,Ulrich Wahn,Maria Kristiansen,Sangeeta Dhami,Aziz Sheikh,Antonella Muraro +33 more
TL;DR: It is recommended that a 3‐year course of subcutaneous or sublingual AIT can be recommended for children and adolescents with moderate‐to‐severe allergic rhinitis to prevent asthma for up to 2 years post‐AIT in addition to its sustained effect on AR symptoms and medication.
Journal ArticleDOI
EAACI Allergen Immunotherapy User's Guide.
Montserrat Alvaro-Lozano,Cezmi A. Akdis,Mübeccel Akdis,Cherry Alviani,Cherry Alviani,Cherry Alviani,Elisabeth Angier,Stefania Arasi,Lisa Arzt-Gradwohl,Domingo Barber,Domingo Barber,Raphaëlle Bazire,Ozlem Cavkaytar,Pasquale Comberiati,Pasquale Comberiati,Stephanie Dramburg,Stephen R. Durham,Aarif O. Eifan,Leandra Forchert,Susanne Halken,Max Kirtland,Umut Can Kucuksezer,Janice A. Layhadi,Paolo Maria Matricardi,Antonella Muraro,Cevdet Ozdemir,Giovanni Battista Pajno,Oliver Pfaar,Ekaterina Potapova,Carmen Riggioni,Graham Roberts,Graham Roberts,Graham Roberts,Pablo Rodríguez del Río,Mohamed H. Shamji,Gunter J. Sturm,Marta Vazquez-Ortiz +36 more
TL;DR: This user's guide reviews current knowledge and aims to provide clinical guidance to healthcare professionals taking care of children undergoing allergen immunotherapy to improve the patient's adherence to the treatment.
Journal ArticleDOI
Dietary factors during pregnancy and atopic outcomes in childhood: A systematic review from the European Academy of Allergy and Clinical Immunology.
Carina Venter,Carina Venter,Carlo Agostoni,S. Hasan Arshad,Miriam Ben-Abdallah,George Du Toit,George Du Toit,David Fleischer,David Fleischer,Matthew Greenhawt,Matthew Greenhawt,Deborah H. Glueck,Marion Groetch,Nonhlanhla Lunjani,Nonhlanhla Lunjani,Kate Maslin,Alexander Maiorella,Rosan Meyer,Muraro Antonella,Merryn J. Netting,Bright I Nwaru,Debra J. Palmer,Micheala P. Palumbo,Graham Roberts,Caroline Roduit,Peter K. Smith,Eva Untersmayr,Lauren A. Vanderlinden,Liam O'Mahony +28 more
TL;DR: This systematic review focused on non‐allergen‐specific modifying factors of the maternal diet in pregnancy on allergy outcomes in their offspring.
Journal ArticleDOI
EAACI Food Allergy and Anaphylaxis Guidelines. Protecting consumers with food allergies: understanding food consumption, meeting regulations and identifying unmet needs
Antonella Muraro,Karin Hoffmann-Sommergruber,Thomas Holzhauser,Lars K. Poulsen,M. H. Gowland,Cezmi A. Akdis,E. N. C. Mills,Nikolaos G. Papadopoulos,Nikolaos G. Papadopoulos,Graham Roberts,Graham Roberts,Sabine Schnadt,R. van Ree,Aziz Sheikh,Aziz Sheikh,Aziz Sheikh,Stefan Vieths +16 more
TL;DR: An overview of recent evidence‐based recommendations for allergen risk assessment and management in the food industry is provided and unmet needs and expectations of the food allergic consumer are discussed.
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