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Journal ArticleDOI

Studies on some chemical aspects of kusum oil

TLDR
In this paper, the location and nature of cyanogenic compounds in kusum oil were determined using chromatographic and infrared spectroscopy methods, and it was shown that at least two glyceride molecules are involved.
Abstract
Chemical methods, chromatography and infrared spectroscopy have been applied to ascertain the location and nature of the cyanogenic compounds in kusum oil. Observations indicate the cyanogenic compounds to be a part of glyceride molecules in which one of the hydroxyl groups of the latter is bonded to the cyanogenic compound through an ether linkage. Chromatographic behavior of the isolated cyanogenic compounds further indicates that at least two glyceride molecules are involved. These glycerides are predominantly esterified with saturated fatty acids.

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Citations
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Journal ArticleDOI

An ideal feedstock, kusum (Schleichera triguga) for preparation of biodiesel: Optimization of parameters

TL;DR: In this article, a non-edible oil bearing plant has been used as an ideal feedstock for biodiesel development in the present study and various physical and chemical parameters of the raw oil and the fatty acid methyl esters derived have been tested to confirm its suitability as a biodiesel fuel.
Journal ArticleDOI

Ultrasound assisted two-stage biodiesel synthesis from non-edible Schleichera triguga oil using heterogeneous catalyst: Kinetics and thermodynamic analysis.

TL;DR: The present work has not only established the escalation obtained due to ultrasonication but also exemplified the two-step approach for synthesis of biodiesel from non-edible kusum oil based on the use of heterogeneous catalyst for the transesterification step.
Book ChapterDOI

Recent Advances in the Chemistry of Cyanogenic Glycosides

TL;DR: The cyanogenic glycosides, here defined as glycosidic derivatives of α-hydroxynitriles, represent a rather limited class of natural products, which are widely distributed in the plant kingdom and, to a small extent, even in animals.
Journal ArticleDOI

Cyanolipids ofCardiospermum halicacabum L. and other sapindaceous seed oils

TL;DR: A number of seed oils have been investigated with respect to their cyanolipid constituents as mentioned in this paper, which consist of long-chain fatty acids esterified with an unsaturated isoprenoid hydroxy- or dihydroxynitrile.
References
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Journal ArticleDOI

Analysis of complex lipid mixtures by thin-layer chromatography and complementary methods

TL;DR: In this article, the application of thin-layer adsorption chromatography to the fractionation of complex lipid mixtures into classes was discussed, and further work has been done on the use of thin layer chromatography for this purpose.
Journal ArticleDOI

The quantitative analysis of triglyceride mixtures by thin layer chromatography on silica impregnated with silver nitrate

TL;DR: In this paper, a procedure involving thin layer chromatography on silica impregnated with silver nitrate is described, which makes possible the separation of synthetic and natural glyceride mixtures into classes according to their degree of unsaturation, and within those classes the resolution of certain isomeric unsaturated glycerides.
Book

Chemical technology and analysis of oils, fats, and waxes

TL;DR: Lewkowitsch as discussed by the authors reviewed the appearance of the fourth edition some four years ago (NATURE, August 19, 1909) and would have preferred to wait a little longer before bringing out the present edition, but the exhaustion of the previous issue precluded further delay.
Journal ArticleDOI

Oils, Fats and Fatty Foods

Journal ArticleDOI

Neuere Ergebnisse auf dem Gebiet der Isolierung und Analytik von Phosphatiden und Glykolipiden

TL;DR: In this article, the results of thin layer chromatography and paperchromatography and applying the Craig distribution and IR-spectroscopy were proved, proved, isolated and identified, and new compounds could be proved, identified and identified.
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