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Storage and Flow of Solids

A. W. Jenike
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The article was published on 1964-01-01 and is currently open access. It has received 585 citations till now. The article focuses on the topics: Flow (mathematics).

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Investigation of powder flowability at low stresses: Influence of particle size and size distribution

TL;DR: In this paper, ball indentation and shear cell methods are applied for glass beads of various size distributions, and the influence of particle size distribution on the constraint factor is explored. But, it is not known how constraint factors are influenced by particle properties.
Journal Article

Caking of white crystalline sugar

TL;DR: The parameters affecting sugar caking investigated in this paper are moisture content, ERH (Equilibrium Relative Humidity) grain size, crystal shape, temperature and flow function, and flowability is measured with Jenike cell for the shear stress determination in consolidated sugar sample.
Journal ArticleDOI

Characterization of granular mixing in a helical ribbon blade blender

TL;DR: In this article, the effects of fill height and blade rotation speed on mixing homogeneity have been studied and it has been observed that mixing is relatively fast towards a final mixing state within approximately 100 blade rotations for different combinations of material, fill height, and blade rotational speed.
Journal ArticleDOI

Tendency to bridge over openings for chopped Phalaris and straw of Triticum mixed in different proportions with wood chips

TL;DR: In this article, the bridging tendency of wood chips in mixed wood chips and grass and wheat straw was investigated for different particle sizes and particle shapes. But the results indicated that mixing wood chips into grass and straw is not a promising concept to decrease their bridging tendencies.
Journal ArticleDOI

Effect of Agglomeration on Flowability of Baby Food Powders

TL;DR: Wet agglomeration with 2% lecithin solution and 50% sugar solution reduced particle size and bulk density, improved flowability of received Agglomerates in relation to agglomers received with water as a wetting liquid.
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