P
Philip C. Calder
Researcher at University of Southampton
Publications - 808
Citations - 70822
Philip C. Calder is an academic researcher from University of Southampton. The author has contributed to research in topics: Polyunsaturated fatty acid & Eicosapentaenoic acid. The author has an hindex of 125, co-authored 747 publications receiving 59110 citations. Previous affiliations of Philip C. Calder include Southampton General Hospital & Radboud University Nijmegen Medical Centre.
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Journal ArticleDOI
Long-chain polyunsaturated fatty acid status during pregnancy and maternal mental health in pregnancy and the postpartum period: results from the GUSTO study.
Mary Foong-Fong Chong,Yi-Lin Ong,Philip C. Calder,Marjorelee Colega,Jocelyn Wong,Chuen Seng Tan,Ai Lin Lim,Helena L. Fisk,Shirong Cai,Wei Wei Pang,Birit F.P. Broekman,Seang-Mei Saw,Kenneth Kwek,Keith M. Godfrey,Yap Seng Chong,Peter D. Gluckman,Michael J. Meaney,Helen Chen +17 more
TL;DR: Lower plasma omega-3 fatty acids and higher omega-6:omega- 3 fatty acid ratios were associated with higher antenatal anxiety, but not postpartum anxiety, and there was no association between plasma PUFAs and perinatal probable depression.
Journal ArticleDOI
Arachidonic acid-containing phosphatidylcholine inhibits lymphocyte proliferation and decreases interleukin-2 and interferon-γ production from concanavalin A-stimulated rat lymphocytes
TL;DR: It is concluded that inhibition of T-lymphocyte proliferation by phospholipids involves both the head group and the fatty acyl chains, that this inhibition is not mediated by prostaglandins but may involve some form of oxidant stress and that some phospholIPids (e.g., PC(A-S) can markedly influence cytokine profiles.
Book ChapterDOI
Fatty Acids, Lipid Emulsions and the Immune and Inflammatory Systems
TL;DR: The inclusion of fish oil in combination with one or more other oils in the parenteral regimen administered to patients following major gastrointestinal surgery reduces the post-surgery rise in inflammatory markers and the fall in cell-mediated immune markers.
Journal ArticleDOI
Nutrition issues in Codex: health claims, nutrient reference values and WTO agreements: a conference report
Peter Aggett,John N. Hathcock,David Jukes,David P. Richardson,Philip C. Calder,Heike A. Bischoff-Ferrari,Theresa A. Nicklas,Stefan Mühlebach,Oran Kwon,Janine L. Lewis,Maurits J. F. Lugard,Peter Prock +11 more
TL;DR: NRVs are designed to provide a quantitative basis for comparing the nutritive values of foods, helping to illustrate how specific foods fit into the overall diet and could lead to violation of WTO agreements.
Journal ArticleDOI
Abnormal fatty acid profiles occur in atopic dermatitis but what do they mean
TL;DR: Although typical intakes of both essential fatty acids are in excess of requirements, the changed pattern of consumption of linoleic acid has resulted in a marked increase in the ratio of n-6 to n-3 PUFAs in the diet.