P
Philip C. Calder
Researcher at University of Southampton
Publications - 808
Citations - 70822
Philip C. Calder is an academic researcher from University of Southampton. The author has contributed to research in topics: Polyunsaturated fatty acid & Eicosapentaenoic acid. The author has an hindex of 125, co-authored 747 publications receiving 59110 citations. Previous affiliations of Philip C. Calder include Southampton General Hospital & Radboud University Nijmegen Medical Centre.
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Session 3: Joint Nutrition Society and Irish Nutrition and Dietetic Institute Symposium on 'nutrition and autoimmune disease' PUFA, inflammatory processes and rheumatoid arthritis
TL;DR: The efficacy of non-steroidal anti-inflammatory drugs in RA indicates the importance of pro-inflammatory cyclooxygenase pathway products of arachidonic acid in the pathophysiology of the disease.
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Olive oil in parenteral nutrition
TL;DR: ClinOleic is safe and well tolerated in preterm infants, and in home parenteral nutrition, haemodialysis, trauma and burn patients and may offer advantages with regard to liver function, oxidative stress and immune function.
Journal Article
Consensus Statement Immunonutrition and Exercise
Stéphane Bermon,L M Castell,Philip C. Calder,Nicolette C. Bishop,Eva Blomstrand,Frank C. Mooren,Karsten Krüger,Andreas N. Kavazis,John C. Quindry,David S. Senchina,David C. Nieman,Michael Gleeson,David B. Pyne,Cecilia M. Kitic,Graeme L. Close,D. Enette Larson-Meyer,Ascensión Marcos,Simin Nikbin Meydani,Dayong Wu,Neil P. Walsh,Ryochi Nagatomi +20 more
TL;DR: This consensus statement on immunonutrition and exercise, a panel of knowledgeable contributors from across the globe provides a consensus of updated science, including the background, the aspects for which a consensus actually exists, the controversies and, when possible, suggested directions for future research.
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Dietary fish oil reduces intercellular adhesion molecule 1 and scavenger receptor expression on murine macrophages.
TL;DR: The hypothesis that part of the protective effect of fish oil against atherosclerosis might be due to an altered macrophage phenotype and function is supported by the reduced expression of ICAM-1 and MSR-A on macrophages from mice fed on a fish oil-rich diet.
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CD36 and SR-BI Are Involved in Cellular Uptake of Provitamin A Carotenoids by Caco-2 and HEK Cells, and Some of Their Genetic Variants Are Associated with Plasma Concentrations of These Micronutrients in Humans
Patrick Borel,Patrick Borel,Patrick Borel,Georg Lietz,Aurélie Goncalves,Aurélie Goncalves,Aurélie Goncalves,Fabien Szabo de Edelenyi,Fabien Szabo de Edelenyi,Fabien Szabo de Edelenyi,Sophie Lecompte,Peter J. Curtis,Peter J. Curtis,Louisa Goumidi,Muriel J. Caslake,Elizabeth A. Miles,Chris J. Packard,Philip C. Calder,John C. Mathers,Anne Marie Minihane,Franck Tourniaire,Emmanuelle Kesse-Guyot,Pilar Galan,Serge Hercberg,Christina Breidenassel,Marcela González Gross,Myriam Moussa,Myriam Moussa,Myriam Moussa,Aline Meirhaeghe,Emmanuelle Reboul,Emmanuelle Reboul,Emmanuelle Reboul +32 more
TL;DR: Scavenger receptor class B type I and CD36 are involved in cellular uptake of provitamin A carotenoids, and genetic variations in their encoding genes may modulate plasma concentrations of prov vitamin A carOTenoids at a population level.