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Glossary of Indian Medicinal Plants
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The article was published on 1956-01-01 and is currently open access. It has received 5524 citations till now. The article focuses on the topics: Glossary.read more
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Ehretianone, a Novel Quinonoid Xanthene from Ehretia buxifolia with Antisnake Venom Activity
Z. E. Selvanayagam,S. G. Gnanavendhan,K. Balakrishna,R B Rao,J. Sivaraman,K. Subramanian,Ravi K. Puri,Raman Puri +7 more
TL;DR: The structure of ehretianone was elucidated as 7-hydroxy-9a alpha-(3-methylbut-2-enyl)-4a alpha,9 alpha-(2-methylprop-2,enyl-4a, 9a-dihydro-1,4-dioxoxanthene on the basis of spectroscopic data and X-ray crystallographic analysis.
Journal ArticleDOI
Plant sources for the treatment of jaundice in the tribals of Western Madhya Pradesh of India.
Swati Samvatsar,V B Diwanji +1 more
TL;DR: A survey of the tribals of Western Madhya Pradesh of India for the treatment of jaundice has yielded 13 plants for this purpose and part of the plant used, dosage, duration, restriction on intake of food etc has been reported.
Journal ArticleDOI
Effect of plant extracts on Alzheimer's disease: An insight into therapeutic avenues
TL;DR: The mechanisms like acetylcholinesterase (AChE) inhibition, modification of monoamines, antiamyloid aggregation effect, and antioxidant activity which are actively entailed in the process of amelioration of AD symptoms are summarized.
Journal Article
Preliminary phytochemical analysis of some important indian plant species
TL;DR: This present study reports 84 methanolic extracts prepared from the 54 Indian plants belonging to 33 different families collected from the forest located in Eastern Ghats of India for the presence of alkaloids, flavonoids, steroids and terpenoids.
Journal ArticleDOI
Free radicals scavenging efficiency of a few naturally occurring flavonoids: a comparative study.
TL;DR: The structure-activity relationships between chemical structures of the flavonoids and their radical scavenging activities are anlayzed and the scavenging of O2(-.), inhibition of lipid peroxidation, and DNA damage depend on the oxidation potential of the Flavonoids.