University of Guelph

About: University of Guelph is a education organization based out in Guelph, Ontario, Canada. It is known for research contribution in the topics: Population & Gene. The organization has 26542 authors who have published 50553 publications receiving 1715255 citations. The organization is also known as: U of G & Guelph University.

Variation in plant response to native and exotic arbuscular mycorrhizal fungi

Abstract: High variability in plant-growth response to the presence of different mycorrhizal fungi can be a major determinant of local plant species diversity. Multiple species of arbuscular mycorrhizal fungi can coexist in terrestrial ecosystems, and co-occurring plants can differ in their response to colonization by these different fungi. However, the range of mycorrhizal plant-growth responses that can occur within communities has not been determined. In the present study, I crossed a large number of plant and fungal species that co-occur to determine the range of responses that can exist within an ecosystem. I also crossed exotic fungal isolates vs. local plant isolates and local fungal isolates vs. exotic plant isolates to determine whether the range of plant growth responses differs when using foreign genotypes. The data indicate that plant growth responses to mycorrhizal inoculation within an ecosystem can range from highly parasitic to highly mutualistic. In this study, the direction and magnitude of the response depended on the combination of plant and fungal species. No plant did best with the same fungal isolate. The range of responses was greatest when using local plants and fungi. Whereas parasitic and mutualistic responses were also detected when using foreign plant or fungal genotypes, the range of responses was significantly reduced, as was the relative frequency of positive responses. Overall, this study suggests that, within ecosystems, arbuscular mycorrhizal fungi can function along a continuum from parasitism to mutualism, and that extreme responses are more common when using locally adapted plants and fungi. This high variation in plant growth response may be a large contributor to plant species coexistence and the structure of plant communities.

Adaptation options in agriculture to climate change: a typology

Abstract: Adaptation in agriculture to climate change is important for impact andvulnerability assessment and for the development of climate change policy. A wide variety of adaptation options has been proposed as having thepotential to reduce vulnerability of agricultural systems to risks related toclimate change, often in an ad hoc fashion. This paper develops atypology of adaptation to systematically classify and characterize agriculturaladaptation options to climate change, drawing primarily on the Canadiansituation. In particular, it differentiates adaptation options in agricultureaccording to the involvement of different agents (producers, industries,governments); the intent, timing and duration of employment of theadaptation; the form and type of the adaptive measure; and the relationshipto processes already in place to cope with risks associated with climatestresses. A synthesis of research on adaptation options in Canadianagriculture identifies four main categories: (i) technological developments,(ii) government programs and insurance, (iii) farm production practices,and (iv) farm financial management. In addition to these `directadaptations', there are options, particularly information provision, that maystimulate adaptation initiatives. The results reveal that most adaptationoptions are modifications to on-going farm practices and public policydecision-making processes with respect to a suite of changing climatic(including variability and extremes) and non-climatic conditions (political,economic and social). For progress on implementing adaptations to climatechange in agriculture there is a need to better understand the relationshipbetween potential adaptation options and existing farm-level andgovernment decision-making processes and risk management frameworks.

Phase equilibria of cholesterol/dipalmitoylphosphatidylcholine mixtures: 2H nuclear magnetic resonance and differential scanning calorimetry.

Abstract: Deuterium nuclear magnetic resonance spectroscopy and differential scanning calorimetry are used to map the phase boundaries of mixtures of cholesterol and chain-perdeuteriated 1,2-dipalmitoyl-sn- glycero-3-phosphocholine at concentrations from 0 to 25 mol % cholesterol. Three distinct phases can be identified: the La or liquid-crystalline phase, the gel phase, and a high cholesterol concentration phase, which we call the 0 phase. The liquid-crystalline phase is characterized by highly flexible phospholipid chains with rapid axially symmetric reorientation; the gel phase has much more rigid lipid chains, and the motions are no longer axially symmetric on the 2H NMR time scale; the 0 phase is characterized by highly ordered (rigid) chains and rapid axially symmetric reorientation. In addition, we identify three regions of two-phase coexistence. The first of these is a narrow La/gel-phase coexistence region lying between 0 and about 6 mol % cholesterol at temperatures just below the chain-melting transition of the pure phospho- lipid/water dispersions, at 37.75 OC. The dramatic changes in the *H NMR line shape which occur on passing through the phase transition are used to map out the boundaries of this narrow two-phase region. The boundaries of the second two-phase region are determined by 2H NMR difference spectroscopy, one boundary lying near 7.5 mol 5% cholesterol and running from 37 down to at least 30 OC; the other boundary lies near 22 mol 5% cholesterol and covers the same temperature range. Within this region, the gel and /3 phases coexist. As the temperature is lowered below about 30 "C, the phospholipid motions reach the intermediate time scale regime of 2H NMR so that spectral subtractions become difficult and unreliable. The third two-phase region lies above 37 OC, beginning at a eutectic point somewhere between 7.5 and 10 mol % cholesterol and ending at about 20 mol %. In this region, the La and /3 phases are in equilibrium. The boundaries for this region are inferred from differential scanning calorimetry traces, for the boundary between the La- and the two-phase region, and from a dramatic sharpening of the NMR peaks on crossing the boundary between the two-phase region and the &phase region. In this region, the technique of difference spectroscopy fails, presumably because the diffusion rate in both the La- and P-phase domains is so rapid that phospholipid molecules exchange rapidly between domains on the experimental time scale.

A comparative review of biochar and hydrochar in terms of production, physico-chemical properties and applications

Abstract: Slow-pyrolysis of biomass for the production of biochar, a stable carbon-rich solid by-product, has gained considerable interest due to its proven role and application in the multidisciplinary areas of science and engineering. An alternative to slow-pyrolysis is a relatively new process called hydrothermal carbonization (HTC) of biomass, where the biomass is treated with hot compressed water instead of drying, has shown promising results. The HTC process offers several advantages over conventional dry-thermal pre-treatments like slow-pyrolysis in terms of improvements in the process performances and economic efficiency, especially its ability to process wet feedstock without pre-drying requirement. Char produced from both the processes exhibits significantly different physiochemical properties that affect their potential applications, which includes but is not limited to carbon sequestration, soil amelioration, bioenergy production, and wastewater pollution remediation. This paper provides an updated review on the fundamentals and reaction mechanisms of the slow-pyrolysis and HTC processes, identifies research gaps, and summarizes the physicochemical characteristics of chars for different applications in the industry. The literature reviewed in this study suggests that hydrochar (HTC char) is a valuable resource and is superior to biochar in certain ways. For example, it contains a reduced alkali and alkaline earth and heavy metal content, and an increased higher heating value compared to the biochar produced at the same operating process temperature. However, its effective utilization would require further experimental research and investigations in terms of feeding of biomass against pressure; effects and relationships among feedstocks compositions, hydrochar characteristics and process conditions; advancement in the production technique(s) for improvement in the physicochemical behavior of hydrochar; and development of a diverse range of processing options to produce hydrochar with characteristics required for various industry applications.