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Open AccessJournal ArticleDOI

Implications of the Westernized Diet in the Onset and Progression of IBD

TLDR
A critical overview of existing data on the role of diet as a risk factor for IBD is provided and the methodology used was that of analyzing the results of clinical studies conducted on diet and IBD over the last 12 years through PubMed.
Abstract
Inflammatory bowel diseases (IBD) are currently considered multifactorial pathologies in which various combined environmental factors act on a genetic background, giving rise to a chronic inflammation of the gastrointestinal tract. Among the various environmental factors, it now seems clear that the diet plays the major role in IBD onset and progression. Several clinical studies have attempted to understand the impact of diet in the development and progression of these diseases in order to establish useful guidelines for their management. However, the modest and sometimes contradictory results did not lead to the definition of shared dietary suggestions. On the other hand, food fads and recommendations based on anecdotal episodes are often followed by IBD patients to improve their diet. This review provides a critical overview of existing data on the role of diet as a risk factor for IBD. The methodology used was that of analyzing the results of clinical studies conducted on diet and IBD over the last 12 years through PubMed, as well as analyzing the most relevant studies on nutrients and their possible roles in IBD through the knowledge of the mechanisms by which they can modulate the microbiota or the intestinal physiology.

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Cancer and Mediterranean Diet: A Review.

TL;DR: The aim of this narrative review was to determine the magnitude of interaction between the Mediterranean diet and more widespread types of cancer so as to give a first and useful overview on this relationship identifying, with a nutritional approach, those nutrients of Mediterranean diet able to reduce cancer incidence.
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Inflammatory Bowel Diseases (IBD) and the Microbiome-Searching the Crime Scene for Clues

TL;DR: The genetic and environmental factors affecting the gut microbiota, the roles of gut microbes and their bioproducts in the development and clinical course of IBD, and strategies by which microbiome-based therapies can be used to prevent, manage, and eventually cure IBD are reviewed.
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Interaction between Lipopolysaccharide and Gut Microbiota in Inflammatory Bowel Diseases

TL;DR: In this article, the authors discuss the importance of the crosstalk between LPS, GM, and GALT, and discuss the possible implications of such crosstralk.
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Circadian Influences of Diet on the Microbiome and Immunity

TL;DR: Current knowledge linking the circadian clock and dietary timing to host immune-microbiota interactions is reviewed, exemplifying how this axis may impact on host immunity in health and in a variety of immune-mediated diseases.
Journal ArticleDOI

The Influence of Nutrients on Inflammatory Bowel Diseases.

TL;DR: Properly selected nutrition might be an integral part of the treatment of patients with Crohn's disease or ulcerative colitis.
References
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Curtis Huttenhower, +253 more
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Journal Article

Structure, function and diversity of the healthy human microbiome

Curtis Huttenhower, +247 more
- 01 Jun 2012 - 
TL;DR: The Human Microbiome Project has analysed the largest cohort and set of distinct, clinically relevant body habitats so far, finding the diversity and abundance of each habitat’s signature microbes to vary widely even among healthy subjects, with strong niche specialization both within and among individuals.
Journal ArticleDOI

The Microbial Metabolites, Short-Chain Fatty Acids, Regulate Colonic Treg Cell Homeostasis

TL;DR: This study determined that short-chain fatty acids, gut microbiota–derived bacterial fermentation products, regulate the size and function of the colonic Treg pool and protect against colitis in a Ffar2-dependent manner in mice, revealing that a class of abundant microbial metabolites underlies adaptive immune microbiota coadaptation and promotes colonic homeostasis and health.
Journal ArticleDOI

From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites

TL;DR: Data is reviewed supporting the diverse functional roles carried out by a major class of bacterial metabolites, the short-chain fatty acids (SCFAs), which affect various physiological processes and may contribute to health and disease.
Related Papers (5)
Trending Questions (1)
How western diet can affect IBD?

The paper states that the Western diet, which includes high calorie intake from sugar, refined carbohydrates, animal proteins, and ultra-processed foods, may have negative effects on gut homeostasis and the gut microbiota. However, there are no in-depth studies linking ultra-processed foods and IBD.