Iso- and anteiso-fatty acids in bacteria: biosynthesis, function, and taxonomic significance.
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TLDR
Branched-chain fatty acids of the iso and anteiso series occur in many bacteria as the major acyl constituents of membrane lipids and are an important criterion used to aid identification and classification of bacteria.About:
This article is published in Microbiological Research.The article was published on 1991-06-01 and is currently open access. It has received 1303 citations till now. The article focuses on the topics: Fatty acid & Polyunsaturated fatty acid.read more
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Journal ArticleDOI
Sub-seafloor sulfur cycling in a low-temperature barite field: A multi-proxy study from the Arctic Loki’s Castle vent field
Benjamin Eickmann,Tamara Baumberger,Ingunn H. Thorseth,Harald Strauss,Gretchen L. Früh-Green,Rolf B. Pedersen,Andrea Jaeschke +6 more
TL;DR: In this article, an actively-venting barite chimney yielded δ18OSO4 and δ34SSO4 values heavier than ambient seawater and sulfide-oxidizing bacteria in microbial mats.
Journal ArticleDOI
Identification of a novel fatty acid in the cell membrane of Chryseobacterium frigidisoli PB4T isolated from an East Antarctic glacier forefield
TL;DR: The dominance of the ai -17:2ω3,7 at 0 °C cultivation temperature suggests its importance for cell membrane adaptation of C. frigidisoli with respect to low ambient temperature conditions.
Identification and characterization of farR and farE as a regulator and effector of fatty acid resistance in Staphylococcus aureus
TL;DR: In this paper, a co-authorship statement is given for the first time, along with a dedicated Dedication and acknowledgments list of the co-authors of the paper.
DissertationDOI
Biogeochemistry of the deep microbial ecosystem in the Mallik 5L-38 Gas Hydrate Production Research Well
Dissertation
Carbon flows in natural plankton communities in the Anthropocene
TL;DR: In this article, carbon flows in plankton communities were studied, both in marine systems in relation to (ocean) acidification, and in freshwater systems with respect to eutrophication.
References
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Fatty Acid Synthesis and Its Regulation
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Fatty acid and polar lipid composition in the classification of Cellulomonas, Oerskovia and related taxa
TL;DR: Two-dimensional thin-layer chromatography showed that almost identical and very characteristic polar lipid patterns were given by all the organisms under study: the only major components were diphosphatidylglycerol, phosph atidylinositol and two phospho-glycolipids chromatographing similarly to, but distinguishable from, the mono- and diacyl phosphatidolinositols characteristic of Nocardia and other actinomycetes.
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Lipids in the Classification and Identification of Coryneform Bacteria Containing Peptidoglycans Based on 2, 4-diaminobutyric Acid
M. D. Collins,Dorothy Jones +1 more
TL;DR: The results of the present study indicate that lipid markers may be of considerable value in the classification and identification of 2, 4-diaminobutyric acid-containing phytopathogenic and saprophytic coryneform bacteria.
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The biology and enzymology of eukaryotic protein acylation
TL;DR: The N-Myristoylated Protein s Have Diff erent Intracellular Destinations and the Importance of Sequ ence Context is illustrated.