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Open AccessJournal ArticleDOI

Iso- and anteiso-fatty acids in bacteria: biosynthesis, function, and taxonomic significance.

T Kaneda
- 01 Jun 1991 - 
- Vol. 55, Iss: 2, pp 288-302
TLDR
Branched-chain fatty acids of the iso and anteiso series occur in many bacteria as the major acyl constituents of membrane lipids and are an important criterion used to aid identification and classification of bacteria.
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This article is published in Microbiological Research.The article was published on 1991-06-01 and is currently open access. It has received 1303 citations till now. The article focuses on the topics: Fatty acid & Polyunsaturated fatty acid.

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Citations
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Bio-Traps Coupled with Molecular Biological Methods and Stable Isotope Probing Demonstrate the In Situ Biodegradation Potential of MTBE and TBA in Gasoline-Contaminated Aquifers

TL;DR: Deployment of 13C‐MTBE‐ or 12C‐TBA‐amended bio‐traps in the plume clearly demonstrated the degradation of both MTBE and TBA under aquifer conditions through incorporation of 12C into membrane phospholipids.
Journal ArticleDOI

The Intracellular Bacteria Chlamydia Hijack Peroxisomes and Utilize Their Enzymatic Capacity to Produce Bacteria-Specific Phospholipids

TL;DR: Three-dimensional fluorescence microscopy demonstrates that small organelles of the host, peroxisomes, are translocated into the Chlamydia inclusion and are found adjacent to the bacteria, demonstrating that peroxISomes are not essential for bacterial development in vitro.
Journal ArticleDOI

Authigenic carbonates at cold seeps in the Marmara Sea (Turkey): A lipid biomarker and stable carbon and oxygen isotope investigation

TL;DR: In this article, the main mineralogy, carbon and oxygen isotopic compositions and lipid biomarkers in authigenic carbonates retrieved from active seepage areas in the Marmara Sea were investigated.
Journal ArticleDOI

Fatty acid reactivities in sediment cores from the northern Gulf of California

TL;DR: In this paper, the authors determined the reactivity of three sediment cores from Delfin Basin, Northern Gulf of California (NGC), Mexico, and found that the long-chain terrigenous fatty acids are less labile than the shorter chained fatty acids from autochthonous sources.
References
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Journal ArticleDOI

Fatty acid and polar lipid composition in the classification of Cellulomonas, Oerskovia and related taxa

TL;DR: Two-dimensional thin-layer chromatography showed that almost identical and very characteristic polar lipid patterns were given by all the organisms under study: the only major components were diphosphatidylglycerol, phosph atidylinositol and two phospho-glycolipids chromatographing similarly to, but distinguishable from, the mono- and diacyl phosphatidolinositols characteristic of Nocardia and other actinomycetes.
Journal ArticleDOI

Lipids in the Classification and Identification of Coryneform Bacteria Containing Peptidoglycans Based on 2, 4-diaminobutyric Acid

TL;DR: The results of the present study indicate that lipid markers may be of considerable value in the classification and identification of 2, 4-diaminobutyric acid-containing phytopathogenic and saprophytic coryneform bacteria.
Journal ArticleDOI

The biology and enzymology of eukaryotic protein acylation

TL;DR: The N-Myristoylated Protein s Have Diff erent Intracellular Destinations and the Importance of Sequ ence Context is illustrated.
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