Journal ArticleDOI
Statistical Methods For Agricultural Workers
Reads0
Chats0
About:
This article is published in Agronomy Journal.The article was published on 1956-07-01. It has received 2133 citations till now. The article focuses on the topics: Agriculture.read more
Citations
More filters
Journal ArticleDOI
Salinity induced oxidative stress and antioxidant system in salt-tolerant and salt-sensitive cultivars of rice Oryza sativa L
TL;DR: It is inferred that leaves of salt-tolerant cultivars tend to attain greater capacity to perform reactions of antioxidative pathway under saline conditions to combat salinity-induced oxidative stress.
Journal ArticleDOI
Microbial properties of soils as affected by cropping and nutrient management practices in several long-term manurial experiments in the semi-arid tropics of India
TL;DR: In this article, the effects of longterm cropping, fertilization, manuring and their integration on microbial community were studied in soil samples from five long-term fertilizer experiments under various rainfed production systems in the semi-arid tropics of India.
Journal ArticleDOI
Changes in carbon, nitrogen and phosphorus levels due to deforestation and cultivation: A case study in Simlipal National Park, India
TL;DR: In this article, the authors showed that deforestation and cultivation result in statistically significant reduction in organic C, total N and C:N ratios but no significant changes in total and available P levels; C:P and N:P ratios also reduced.
Journal ArticleDOI
Arsenic-tolerant, arsenite-oxidising bacterial strains in the contaminated soils of West Bengal, India
TL;DR: This study presents the first correlation regarding the presence of the aoxB gene and As(III) oxidation ability in Geobacillus stearothermophilus, and identifies four strains as superior As-oxidisers.
Genetic Variability Studies for Qualitative and Quantitative traits in Popular Rice (Oryza sativa L.) Hybrids of India
TL;DR: The characters viz., number of filled grains per panicle and water uptake exhibited high heritability coupled with high genetic advance indicating that simple selection could be effective for improving these characters.
References
More filters
Journal ArticleDOI
Characterization of Fruit Morphological Parameters and Effect of Pre-Sowing Treatment in Phoebe Cooperiana: An Economically Important Wild Edible Fruit of Arunachal Pradesh
TL;DR: The consumption and sale of wild edible fruits is a habit for scores of people residing in rural areas and there is large scale commercialization of the species.
Journal Article
Studies on genetic variability and heritability in chickpea (Cicer arientum L.)
KD Bhoite,GN Deore,DV Kusalkar +2 more
TL;DR: The genetic variability and character association existing among 60 chickpea genotypes including two checks which were evaluated during Rabi 2017-18 under randomized block design having two replications revealed significant differences among the genotypes for all the characters studied.
Journal ArticleDOI
Study of genetic variability in relation to yield and yield components in forage sorghum (Sorghum bicolor L. Moench)
TL;DR: High heritability coupled with high genetic advance as percent of mean was observed for the traits viz., plant height, and leaves per plant, leaf area, stem girth, leaf stem ratio and green fodder yield, suggesting that the genes governing these characters may have additive effect.
Journal ArticleDOI
Effect of Dates of Sowing and Haulm Cutting on Growth and Yield of Fodder Cowpea
TL;DR: Asthana et al. as discussed by the authors stated that cowpea (Vigna unguiculata L) is the most important legume in the world and it is used as fodder, vegetable, pulse and green manure crop.
Dissertation
Transformation and availability of copper to wheat (Triticum aestivum L) as influenced by phosphorus fertilization
TL;DR: In this article, the effect of P and Cu application on transformation and availability of Cu to wheat was studied in a pot experiment and the results indicated that it was Cu and not P that induced Fe deficiency in wheat grown in alkaline calcareous soil and the Cu requirement of the crop seemed to be much lower in the light textured soils.
Related Papers (5)
Research on Farmers’ Production Willingness of Safe Agricultural Products and Its Influence Factors: An Empirical Analysis in China
Xiong Ying,Luo Min +1 more