The determination of ascorbic acid in whole blood and urine through the 2,4-dinitrophenylhydrazine derivative of dehydroascorbic acid
Joseph H. Roe,Carl A. Kuether +1 more
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This article is published in Journal of Biological Chemistry.The article was published on 1943-02-01 and is currently open access. It has received 1689 citations till now. The article focuses on the topics: Ascorbic acid & Dehydroascorbic acid.read more
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Oral administration of veratric acid, a constituent of vegetables and fruits, prevents cardiovascular remodelling in hypertensive rats: a functional evaluation
Murugesan Saravanakumar,Boobalan Raja,Jeganathan Manivannan,Thangarasu Silambarasan,Pichavaram Prahalathan,Subramanian Kumar,Santosh K. Mishra +6 more
TL;DR: It is concluded that VA acts as a protective agent against hypertension-associated cardiovascular remodelling in hypertensive rats and significantly normalised cardiovascular function, oxidative stress, antioxidant status and fibrotic remodelling of tissues.
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Aqueous Ascorbate Concentration in Hereditary Buphthalmic Rabbits
TL;DR: It was concluded that reduction of aqueous ascorbate is a biochemical change associated with the pathological development of buphthalmia in rabbits of the AXBU/J strain, however, the exact mechanism is still unclear.
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Dietary survey of preschool children and expectant women in Soongnern District, Nakorn Rajsima Province, Thailand
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Amelioration of hexachlorocyclohexane-induced oxidative stress by amaranth leaves in rats.
TL;DR: It is concluded that the consumption of AL at 20% level produces reduction in the HCH-induced impairment of antioxidant status in rat liver.
Journal Article
Ascorbic acid requirement of catfish fry Clarias batrachus (Linn.)
S. Mishra,P K Mukhopadhyay +1 more
TL;DR: Theated that ascorbic acid requirement of Clarias batrachus fry is ig/kg diet, which is more than double the requirement of the animal fed with diets containing 0.0,100.0 200.0 ic acid for 8 weeks.
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