The determination of ascorbic acid in whole blood and urine through the 2,4-dinitrophenylhydrazine derivative of dehydroascorbic acid
Joseph H. Roe,Carl A. Kuether +1 more
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This article is published in Journal of Biological Chemistry.The article was published on 1943-02-01 and is currently open access. It has received 1689 citations till now. The article focuses on the topics: Ascorbic acid & Dehydroascorbic acid.read more
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Response of a freshwater air-breathing fish, Clarias batrachus to salinity stress: an experimental case for their farming in brackishwater areas in Andaman, India
TL;DR: It can be concluded that exposure to higher salinity significantly (P < 0.01) affects the growth and physiological response of Clarias batrachus.
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Effect of diets enriched with rutin on blood parameters, oxidative biomarkers and pituitary hormone expression in silver catfish ( Rhamdia quelen )
Tanise S. Pês,Etiane M.H. Saccol,Giovana M. Ourique,Érika P. Londero,L. T. Gressler,Isabela Finamor,Daniel Antonio Rotili,Jaqueline Ineu Golombieski,Werner G. Glanzner,Susana Llesuy,Paulo Bayard Dias Gonçalves,João Radünz Neto,Bernardo Baldisserotto,Maria A. Pavanato +13 more
TL;DR: The supplementation of rutin to the diet of fish is beneficial because it increases the antioxidant responses of tissues.
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Antioxidant and antimicrobial activities of extract and essential oil of korarima (Aframomum corrorima (Braun) P.C.M. Jansen)
TL;DR: In this article, the antioxidant potential of extracts and essential oils of korarima (Aframomum corrorima (Braun) P.C. Jansen) were investigated, as well as total phenolics, total ascorbic acid (TAA), condensed tannins (CT) and antifungal potential.
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Antifertility and antimicrobial studies of pharmaceutically important organolead(IV) complexes of phenanthrolines
TL;DR: The present study deals with a brief description of antifertility and antimicrobial aspects along with the spectral characterization of lead(IV) complexes, which are octahedral in shape with a coordination number six around the lead atom.
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Chemical evaluation of nutritive value of the fruit of African starapple (Chrysophyllum albidum)
D.O. Edem,O.U. Eka,E.T. Ifon +2 more
TL;DR: In this paper, the nutritive value of African star apple, Chrysophyllum albidum, was evaluated chemically and the peel was shown to contain 58·9% moisture, 6·1% protein, 12·4% lipid, 4·6% ash, 62· 4% carbohydrate and 14·5% crude fibre.
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