A simple method for the isolation and purification of total lipides from animal tissues.
TLDR
In this paper, the authors described a simplified version of the method and reported the results of a study of its application to different tissues, including the efficiency of the washing procedure in terms of the removal from tissue lipides of some non-lipide substances of special biochemical interest.About:
This article is published in Journal of Biological Chemistry.The article was published on 1957-05-01 and is currently open access. It has received 59550 citations till now. The article focuses on the topics: Triglyceride transport.read more
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Divergent metabolic outcomes arising from targeted manipulation of the gut microbiota in diet-induced obesity
Eileen F. Murphy,Paul D. Cotter,Paul D. Cotter,Aileen Hogan,Orla O'Sullivan,Andy Joyce,Fiona Fouhy,Fiona Fouhy,Siobhan F. Clarke,Siobhan F. Clarke,Tatiana M. Marques,Tatiana M. Marques,Paul W. O'Toole,Catherine Stanton,Catherine Stanton,Eamonn Martin Quigley,Charles Daly,Paul Ross,Paul Ross,Robert M. O'Doherty,Robert M. O'Doherty,Fergus Shanahan +21 more
TL;DR: Only vancomycin treatment resulted in an improvement in the metabolic abnormalities associated with obesity thereby establishing that while the gut microbiota is a realistic therapeutic target, the specificity of the antimicrobial agent employed is critical.
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Growth performance and feed conversion efficiency of three edible mealworm species (Coleoptera: Tenebrionidae) on diets composed of organic by-products.
TL;DR: Diet composition did not influence larval protein content, but did alter larval fat composition to a certain extent, and the mealworm species used in this study can be grown successfully on diets composed of organic by-products.
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Pyrazinamide inhibits the eukaryotic-like fatty acid synthetase I (FASI) of Mycobacterium tuberculosis
TL;DR: It is found that the eukaryotic-like fas1 gene (encoding fatty acid synthetase I, FASI) from M. tuberculosis confers resistance to 5-Cl-PZA when present on multi-copy vectors in M. bovis, M. avium and drug resistant M. smegmatis.
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Effect of rosemary extract, chitosan and α-tocopherol on lipid oxidation and colour stability during frozen storage of beef burgers
Dimitrios Georgantelis,Georgios Blekas,Panagiota Katikou,Ioannis Ambrosiadis,Dimitrios J. Fletouris +4 more
TL;DR: Chitosan alone and in combination with either rosemary or α-tocopherol had the best antioxidative effect, while the best results were obtained with the combination of ch itosan and rosemary.
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ApoE Polymorphism and Fish Oil Supplementation in Subjects With an Atherogenic Lipoprotein Phenotype
Anne Marie Minihane,Syrah Khan,Elizabeth C. Leigh-Firbank,Philippa J. Talmud,John Wright,M. C. Murphy,Bruce A. Griffin,Christine M. Williams +7 more
TL;DR: The data demonstrate the efficacy of fish oil fatty acids in counteracting the proatherogenic lipid profile of the ALP but also that the apoE genotype influences responsiveness to this dietary treatment.
References
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Preparation of lipide extracts from brain tissue.
TL;DR: A simple method is described for the preparation of extracts of total pure lipides from brain tissue by homogenizing the tissue with a chloroform-methanol mixture and washing free of non-lipide contaminants.
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Proteolipides, a new type of tissue lipoproteins; their isolation from brain.
Jordi Folch,Marjorie B. Lees +1 more
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The quantitative estimation of cerebrosides in nervous tissue.
TL;DR: The values for cerebrosides found in the current literature include gangliosides, and other investigators (JOHNSON, MCNABB, and ROSSITER, 1950; CUMINGS, 1953; BLACKWOOD and CUMings, 1954) have neglected the ganglariosides.
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Isolation of brain strandin, a new type of large molecule tissue component.
Jordi Folch,S. Arsove,J.A. Meath +2 more
TL;DR: The isolation from brain tissue of a substance to which the name of strandin has been given for descriptive purposes is reported, which has the property of forming long strands that show perfect orientation under polarized light.
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