Emerging Genomic Tools for Legume Breeding: Current Status and Future Prospects
Manish K. Pandey,Manish Roorkiwal,Vikas K. Singh,Abirami Ramalingam,Himabindu Kudapa,Mahendar Thudi,A. Chitikineni,Abhishek Rathore,Rajeev K. Varshney,Rajeev K. Varshney +9 more
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TLDR
An overview of emerging genomics and informatics tools/approaches that will be the key driving force for accelerating genomics-assisted breeding and ultimately ensuring nutritional and food security in developing countries is provided.Abstract:
Legumes play a vital role in ensuring global nutritional food security and improving soil quality through nitrogen fixation. Accelerated higher genetic gain is required to meet the demand of ever increasing global population. In recent years, speedy developments have been witnessed in legume genomics due to advancements in next-generation sequencing (NGS) and high-throughput genotyping technologies. Reference genome sequences for many legume crops have been reported in the last five years. The availability of draft genome sequences and re-sequencing of elite genotypes for several important legume crops have made it possible to identify structural variations at large scale. Availability of large-scale resources and low-cost and high-throughput genotyping technologies are enhancing the efficiency and resolution of genetic mapping and marker-trait association studies. Most importantly, deployment of molecular breeding approaches has resulted in development of improved lines in some legume crops such as chickpea and groundnut. In order to support genomics-driven crop improvement at a fast pace, the deployment of breeder-friendly genomics and decision support tools seem appear to be critical in breeding programs in developing countries. This review provides an overview of emerging genomics and informatics tools/approaches that will be the key driving force for accelerating genomics-assisted breeding and ultimately ensuring nutritional and food security in developing countries.read more
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Journal ArticleDOI
Crop Breeding Chips and Genotyping Platforms: Progress, Challenges, and Perspectives
Awais Rasheed,Yuanfeng Hao,Xianchun Xia,Awais Khan,Yunbi Xu,Yunbi Xu,Rajeev K. Varshney,Zhonghu He,Zhonghu He +8 more
TL;DR: It is proposed that future practical breeding platforms should adopt automated genotyping technologies, either array or sequencing based, target functional polymorphisms underpinning economic traits, and provide desirable prediction accuracy for quantitative traits, with universal applications under wide genetic backgrounds in crops.
Journal ArticleDOI
Metabolomics for Plant Improvement: Status and Prospects.
TL;DR: The present review captures the significant leads gained in the past decade in the field of plant metabolomics accompanied by a brief discussion on the current contribution and the future scope of metabolomics to accelerate plant improvement.
Journal ArticleDOI
QTL-seq approach identified genomic regions and diagnostic markers for rust and late leaf spot resistance in groundnut (Arachis hypogaea L.).
Manish K. Pandey,Aamir W. Khan,Vikas K. Singh,Manish K. Vishwakarma,Yaduru Shasidhar,Vinay Kumar,Vanika Garg,Ramesh S. Bhat,Annapurna Chitikineni,Pasupuleti Janila,Baozhu Guo,Rajeev K. Varshney,Rajeev K. Varshney +12 more
TL;DR: Results suggest usefulness of QTL‐seq approach in precise and rapid identification of candidate genomic regions and development of diagnostic markers for breeding applications and suggest higher phenotypic variation for these two diseases.
Journal ArticleDOI
Effects, tolerance mechanisms and management of salt stress in grain legumes.
Muhammad Farooq,Muhammad Farooq,Muhammad Farooq,Nirmali Gogoi,Mubshar Hussain,Sharmistha Barthakur,Sreyashi Paul,Nandita Bharadwaj,Hussein M. Migdadi,Salem S. Alghamdi,Kadambot H. M. Siddique +10 more
TL;DR: The effects, tolerance mechanisms and management of salt stress in grain legumes are discussed and the integration of screening, innovative breeding, and the development of transgenics and crop management strategies may enhance salt tolerance and yield ingrain legumes on salt-affected soils.
Journal ArticleDOI
Food Legumes and Rising Temperatures: Effects, Adaptive Functional Mechanisms Specific to Reproductive Growth Stage and Strategies to Improve Heat Tolerance
Kumari Sita,Akanksha Sehgal,Bindumadhava HanumanthaRao,Ramakrishnan M. Nair,P. V. Vara Prasad,Shiv Kumar,Pooran M. Gaur,Muhammad Farooq,Kadambot H. M. Siddique,Rajeev K. Varshney,Rajeev K. Varshney,Harsh Nayyar +11 more
TL;DR: Through various breeding techniques, heat tolerance in major legumes can be enhanced to improve performance in the field and unravel different mechanisms underlying thermotolerance, which is imperative to understand the processes of molecular responses toward high-temperature stress.
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