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The theory of transformations in metals and alloys

J.W. Christian, +1 more
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TLDR
In this paper, the authors present a general introduction to the theory of transformation kinetics of real metals, including the formation and evolution of martensitic transformations, as well as a theory of dislocations.
Abstract
Part I General introduction. Formal geometry of crystal lattices. The theory of reaction rates. The thermodynamics of irreversable processes. The structure of real metals. Solids solutions. The theory of dislocations. Polycrystalline aggregates. Diffusion in the solid state. The classical theory of nucleation. Theory of thermally activated growth. Formal theory of transformation kinetics. Part II Growth from the vapour phase. Solidification and melting. Polymorphic Changes. Precipitation from supersaturated solid solution. Eutectoidal transformations. Order-disorder transformations. Recovery recrystalisation and grain growth. Deformation twinning. Characteristics of martensic transformations. Crystallography of martensitic transformations. Kinetics of martensitic transformations. Rapid solidification. Bainite steels. Shape memory alloys.

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Journal ArticleDOI

Nanocrystallization of amorphous Fe33Zr67 alloy

TL;DR: In this paper, a nanocrystalline (NC) fcc FeZr 2 intermetallic compound was formed by completely crystallizing the melt-spun amorphous Fe 33 Zr 67 alloy ribbons.
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The microstructural path of grain-boundary-nucleated phase transformations

TL;DR: In this paper, the authors derived the microstructural path functions for transformations in which the product phase nucleates either at parent phase grain boundaries, grain edges or grain corners and grows at a constant rate.
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Melting point lowering of thin metal films (Me = In, Sn, Bi, Pb) in Al/Me/Al film system

TL;DR: In this paper, the variation of the melting point of thin films (10-40nm) of In, Sn, Bi and Pb between thick (100-nm) Al films was investigated using elegant differential technique.
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Crystallization Kinetics of Cocoa Fat Systems: Experiments and Modeling

TL;DR: Isothermal crystallization kinetics of unseeded and seeded cocoa butter and milk chocolate are investigated in this article, where the theoretical equations of Avrami based on one-, two-and three-dimensional growth are tested with the experimental data.
Journal ArticleDOI

Devitrification behavior and glass-forming ability of Cu–Zr–Ag alloys

TL;DR: In this paper, an influence of Ag addition on the glass-forming ability and devitrification behavior of Cu-Zr glassy alloys on heating was studied by X-ray diffraction, transmission electron microscopy, differential scanning and isothermal calorimetry methods.