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Modern methods of plant analysis

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The article was published on 1964-01-01 and is currently open access. It has received 1991 citations till now.

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Effect of light treatment and nutrition on nitrate accumulation in spinach (spinacia-oleraceae l)

TL;DR: In this article, a "low light" treatment (16W m-2) was given during the night prior to the harvest, and the nitrate content of the leaf blades was decreased by 50%.
Journal ArticleDOI

Debittering of Tangerine Citrus Reticulata Blanco Juice by β-Cyclodextrin Polymer

TL;DR: In this paper, the use of insoluble β-cyclodextrin polymer for the reduction of limonin in Thai tangerine juice by batch, column and fluidized bed processes was studied and compared.
Journal ArticleDOI

Production of gas in rumen fermentations and stable mass formation from alfalfa fiber and pectic substances.

TL;DR: A series of laboratory experiments was carried out to help identify some of the chemical characteristics of alfalfa that were considered a part of the complex causing stable foam formation in the rumens of cattle.
Journal ArticleDOI

A study of procedures for isolation and fractionation of plant cell walls

TL;DR: Isolations and fractionations of the cell wall materials were carried out entirely by centrifugation techniques in the original homogenizing tubes, thereby avoiding transfer losses and are well adapted for use in tracer experiments where limited amounts of plant material are used.
Journal ArticleDOI

Naturally fermented black olives: Effect on cell wall polysaccharides and on enzyme activities of Taggiasca and Conservolea varieties ☆ ☆☆

TL;DR: The changes caused by processing on cell wall polysaccharides appear to be closely related to the activity and availability of cell wall degrading enzymes.
References
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Book ChapterDOI

Allgemeine Charakterisierung eines Enzyms

W. Heinen
TL;DR: In this article, a physiologischer Vorgang auf eine enzymatische Wirkung zuruckgefuhrt werden (vgl. S. 301), besteht die folgende Aufgabe darin, Naheres uber die Eigenschaften des beteiligten Enzyms zu ermitteln.
Book ChapterDOI

Optical Rotatory Dispersion. Its Application to Protein Conformation.

E. F. Woods, +1 more
TL;DR: Optical rotation has been found to be one of the most convenient methods of following the denaturation of proteins and rotatory dispersion is capable of providing information on the folding of the polypeptide chain in proteins and the changes accompanying denaturation.
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