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Human gut microbiome viewed across age and geography

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TLDR
The need to consider the microbiome when evaluating human development, nutritional needs, physiological variations and the impact of westernization is underscored, as distinctive features of the functional maturation of the gut microbiome are evident in early infancy as well as adulthood.
Abstract
Gut microbial communities represent one source of human genetic and metabolic diversity. To examine how gut microbiomes differ among human populations, here we characterize bacterial species in fecal samples from 531 individuals, plus the gene content of 110 of them. The cohort encompassed healthy children and adults from the Amazonas of Venezuela, rural Malawi and US metropolitan areas and included mono- and dizygotic twins. Shared features of the functional maturation of the gut microbiome were identified during the first three years of life in all three populations, including age-associated changes in the genes involved in vitamin biosynthesis and metabolism. Pronounced differences in bacterial assemblages and functional gene repertoires were noted between US residents and those in the other two countries. These distinctive features are evident in early infancy as well as adulthood. Our findings underscore the need to consider the microbiome when evaluating human development, nutritional needs, physiological variations and the impact of westernization.

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Country-specific antibiotic use practices impact the human gut resistome

TL;DR: In 252 fecal metagenomes from three countries, it is shown that the most abundant resistance determinants are those for antibiotics also used in animals and for antibiotics that have been available longer.
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TL;DR: This review will focus on the current understanding of the functionality of the human intestinal microbiota based on all available metagenome, metatranscriptome, and metaproteome results.
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TL;DR: How over a century of study of the readily cultured, genetically tractable human gut Bacteroides has revealed important insights into the biochemistry, genomics and ecology that make a gut bacterium a Gut bacterium is discussed.
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Intestinal microbiota in health and disease: Role of bifidobacteria in gut homeostasis

TL;DR: This review is focused on probiotic preparations containing Bifidobacterium strains, alone or in combination with other bacteria, which have been tested in human clinical studies and are concerned with the prevention, alleviation, or treatment of different pathologies.
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Diet shapes the gut microbiome of pigs during nursing and weaning.

TL;DR: The gut microbiome in young pigs is dramatically shaped by the composition of dietary glycans, reflected by the different functional capacities of the microbiome before and after weaning.
References
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Journal ArticleDOI

Silhouettes: a graphical aid to the interpretation and validation of cluster analysis

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