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Global Epidemiology of Campylobacter Infection

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TLDR
Overall, campylobacteriosis is still one of the most important infectious diseases that is likely to challenge global health in the years to come.
Abstract
Campylobacter jejuni infection is one of the most widespread infectious diseases of the last century. The incidence and prevalence of campylobacteriosis have increased in both developed and developing countries over the last 10 years. The dramatic increase in North America, Europe, and Australia is alarming, and data from parts of Africa, Asia, and the Middle East indicate that campylobacteriosis is endemic in these areas, especially in children. In addition to C. jejuni, there is increasing recognition of the clinical importance of emerging Campylobacter species, including Campylobacter concisus and Campylobacter ureolyticus. Poultry is a major reservoir and source of transmission of campylobacteriosis to humans. Other risk factors include consumption of animal products and water, contact with animals, and international travel. Strategic implementation of multifaceted biocontrol measures to reduce the transmission of this group of pathogens is paramount for public health. Overall, campylobacteriosis is still one of the most important infectious diseases that is likely to challenge global health in the years to come. This review provides a comprehensive overview of the global epidemiology, transmission, and clinical relevance of Campylobacter infection.

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Citations
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Journal ArticleDOI

Genetic Diversity of Campylobacter Jejuni Isolated from the Poultry Food Chain.

TL;DR: The porA typing method was highly discriminative for C. jejuni of poultry origin since the Simpson's diversity index (D) achieved a value of 0.876, indicating considerable diversity in the bacterial population tested.
Journal ArticleDOI

Human Campylobacter jejuni and Campylobacter coli Isolates: Demographic Pattern and Antimicrobial Susceptibility to Clinically Important Antimicrobials used in Livestock

TL;DR: The observed high to moderate resistance rates of Campylobacter isolates warrant prudent use of antimicrobials in livestock as well as routine susceptibility testing of human isolates to ensure efficacy of antimicrobial therapy.
Journal ArticleDOI

A pilot study revealing host-associated genetic signatures for source attribution of sporadic Campylobacter jejuni infection in Egypt.

TL;DR: This article evaluated the discriminatory power of multiple typing 'gene-by-gene based' techniques to characterize C. jejuni obtained from different sources and estimate the relative contribution of different potential sources of infection in Egypt.
Dissertation

Exploring environmental drivers and potential methods of transmission of Campylobacter in Ontario, Canada using One Health approaches

TL;DR: This thesis aimed to explore the environmental drivers and transmission pathways of Campylobacter in Ontario from a One Health perspective and suggested that with the predicted changes to fly dynamics under climate change, the authors can expect increased campylobacteriaiosis incidence.
Journal ArticleDOI

Contact with poultry and animals increases risk of Campylobacter infections in adults of Ardabil province, Iran

TL;DR: Investigation of Campylobacter prevalence in Ardabil showed this bacterium should be viewed as one of the possible pathogens in inflammatory diarrheal cases and people having habitual contact with animals should check the health of the animals regularly and not consume food from suspected sources.
References
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Journal ArticleDOI

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TL;DR: Interventions targeting five pathogens can substantially reduce the burden of moderate-to-severe diarrhoea and suggest new methods and accelerated implementation of existing interventions (rotavirus vaccine and zinc) are needed to prevent disease and improve outcomes.
Journal ArticleDOI

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Journal ArticleDOI

Fusobacterium nucleatum infection is prevalent in human colorectal carcinoma

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Journal ArticleDOI

Campylobacter enteritis: a "new" disease.

M B Skirrow
- 02 Jul 1977 - 
TL;DR: Campylobacters are a relatively unrecognised cause of acute enteritis, but these findings suggest that they may be a common cause, and poultry may be the primary source of the organism.
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